Morgan F. • December 29, 2015The grilled cheese special with Gouda cheddar and pear apricot mustard was delicious! Great coffees and a cool atmosphere.
Giovanna J. • October 8, 2017Absolutely LOVE everything about this place! The atmosphere, live music, history, food, drinks, FREE condoms, bathrooms
Erin Z. • June 15, 2011We made it a point to get the five-course tasting menu which turned out to be seven courses. Listen to me, everything was fantastic. The owner brought out several dishes and we met the chef. A++
Megan L. • May 1, 2023Delicious grapefruit crème brûlée and greens salad on the brunch menu. Not a ton of vegan options but the ones they have are delicious.
James B. • March 13, 2017Really can't go wrong. Lamb with goat cheese masa and topped with the chipotle aioli is my go-to.
elizabeth S. • December 15, 2009Fantastic breakfast! Chorizo biscuits and gravy, goat cheese and Canadian bacon scramble. Good grapefruit mimosas and Bloody Marys.
Ary P. • September 16, 2019Beautifully enthralling Latin jazz by Ritmo 😍 Also, they feature classic southern cocktails like sazaracs and hurricanes. Will absolutely be back
Emily • May 22, 2016I really liked the patio and the ambiance. They had a weekend happy hour and the samosas and mint chutney were very authentic. Also, you do not need to tip! Very European.
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