Paul S. • March 22, 2015Great new place in little Italy. Make reservations as early as possible. Try the fatty crab.
Roger M. • February 4, 2018Wagyu roll is one of their unique items....but they need to lay low on the truffle oil (it overpowers the wagyu flavor)
loran j. • January 31, 2015Great place for Sunday brunch with an awesome harbor view. Beer selection is small but they do a great job of getting a non-standard selection of beers from the best local breweries.
Anne M. • July 29, 2014I loved the tots great coffee which just kept coming and the calm relaxing porch
Stephanie T. • September 26, 2011The lomo sandwich is excellent, and the chimichurri is one of the best in town.
Kristine Z. • April 1, 2010Best wine bar around. Ambiance and wine & food selection selection are top notch
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