Suggestions for Bakery near Little Italy, New York

Taiowa W. • June 27, 2022Great Italian bakery, I recommend their biscotti, cannolis (you can grab the minis to allow for more sampling), or cookies. You cannot go wrong here. There is also gelato and espresso drinks available

Serious Eats • September 24, 2013The wife cakes here are superb, with flaky pastry and perfectly textured, lightly sweet filling. The ideal size for a small snack and reasonably priced at 60 cents each.

Lindsay F. • October 23, 2015Never had a bad thing here. Lobster tail is so decadent and delicious.

Serious Eats • September 24, 2013Top notch customer service (the best we've seen in Chinatown) and some great steamed red bean buns.

Sonia S. • February 16, 2017Conflicted. Fluffy cakes are classic but bakeries were exposed to using plasticizers to keep baked goods fresh. This place might be using them; mom went overboard 1 time, burped w/strong plastic smell

Dan K. • April 17, 2010Best cannoli I ever had !! Can't wait to go back !!

Clarice H. • October 9, 2010best bakery in chinatown. cheap. prices and very traditional.

Lin d. • July 23, 2023Can never go wrong with original flavor, also liked the matcha, the sesame was subtle and good

Winnie • November 25, 2014Very busy. Their delicious tarts run out at around 6pm. Also try the mochi rice balls!

CJ W. • April 1, 2013Best coffee from a Chinatown bakery. Ask for less sugar. Hot food in the AM is cheap & delicious: get congee, stir fried noodles & wontons - but you have to get there early before they run out.

Iris v. • August 29, 2012The tiramisu and cheesecake with fruit are both delicious! Friendly staff.

Jacquelyn S. • October 17, 2013Fresh mochi, 3 for $1.25!

yen • January 30, 2015Fresh Authentic Vietnamese Food.

Sara J. • August 4, 2018Healthy servings of cream cheese! Definitely try the varieties, and opt for a flagel for sandwiches that are easier to eat.

Crain's New York Business • August 17, 2010Billy’s Bakery hits NoLItaCupcake maker to the stars will open third outpost in November; landlord takes shine to tenant’s recession-proof flavor.