Suggestions for Dining and Drinking near Les Halles, Paris

Daniel J. • January 5, 2017Can't find my favorite food, all is outstanding! small starter on the house, best foie grass, pigeon, highly recommend this hidden gem

Jc Q. • March 30, 2018Great Ramen in Paris. You can’t go wrong. Make sure you order the pork buns as an appetizer!

Alejandro • January 20, 2019Love this french style bistro. Need not to be those fancy Michelin star restaurant to enjoy a flavourful meal. The escargot and the veal chops were spot on.

Simon C. • January 4, 2020Amazing decor and even better Steak frites. Service is really good too

Yianna O. • June 29, 2018Amazing food, perfect service and pleasant starters and post-dessert treats compliments of the chef!

Patrick • May 25, 2017Delcious jiaozi and super cheap too! The vegetarian ones (with mushroom, white cabbage, and tofu) were amazing with the soy + hot sauce.

Ashley K. • October 25, 2024Loved the salad with goat cheese and linguine

Samuel L. • October 7, 2015Go for the Gnocchi! All the homemade pasta are to die for. You can also order everything as take out for almost 40% off.

Denise S. • July 29, 2019Service is good. Cheese And beer too. Great for a lunch.

Christiane L. • June 7, 2012Great Portuguese restaurant, perfect service, amazing food. One of my favourite restaurants in Paris.

Ibrahim • October 27, 2021Best Escargot in Paris, go for the spicy one is it made with home made - french - chillies.

Alisio M. • February 15, 2019The attendant was kind, the place was cozy, the meal was good and the price was fair.

Anne P. • February 17, 2011Decently-priced and yummy pizzas. The staff is fairly nice and the location is great!

Emily W. • November 25, 2017Downstairs is cool and casual (walk-in only), upstairs is stuffy. Either way, the food is over-the-top delicious. Order: duck terrine, lentils with foie, blanquette de veau, chocolate tart.

Susan P. • June 23, 2024Get the lime and basil! 🍋‍🟩🌿 So good!

Ibrahim B. • December 9, 2016Les pizza sont délicieuses !!! Vivement recommandé

Frédéric . • December 25, 2016Exceptional Italian restaurant in Paris. Best pizzas you'll ever taste, and the rest of the menu is also excellent. Try the red fruit tiramisu for dessert.

Thibault L. • August 3, 2019Amazing coffee especially for the area. Possibly my favorite place in all of the Châtelet/Marais/Les Halles area!

Héloïse • January 3, 2015Authentic steamed buns (bao) in Paris, don't miss this place. All are tasty and delicious, but my favorite are Comte Onions and Vegetables.

Les W. • December 7, 2019Awsome French Pastries any time of the day. Sandwiches, Coffee and drinks too.

Corentin C. • December 4, 2018This is the place to be for meat lovers ! One piece of advice, book a table - the restaurant is often fully booked. Nice restaurant for family, friends or romantic moments.

Valentin G. • November 12, 2017Delicious meal from a great chef! Go for lunch, easier to book and cheaper menu.

Pete H. • July 16, 2022Excellent starters: spicy fried avocado, wagyu beef dumplings & wagyu tataki. Great service. The Roof bar above restaurant (not affiliated) is a spot for drinks and the view.

Douglas G. • August 9, 2015The tiramisu was fantastic, and the portion was quite large.

Amelia Z. • August 28, 2013Authentic Indonesian restaurant. I had Soto Djakarta and it was quite tasty. Don't forget to ask for sambal (spicy sauce). You cannot say that you've had Indonesian dish without tasting sambal.

Tré S. • June 12, 2011Their wine tasting class is so much fun. The sommelier was fantastic and very informative.

Suliman • March 17, 2017One of the best beef steak in Paris..try the Hanger steak..the service is excellent 🖒

Foued K. • June 16, 2012Get the chiken speciality of the house. I like this place a lot. Traditional French food in Paris 50's athmospherr.

Birtan E. • March 17, 2017Perfect for groups or couple date. Everything is very tasty. Expect minimum 100 EUR plus wine per person.

Manuel L. • April 29, 2015Ask for the giant pizza, half tartuffo and half prosciutto cotto. Quality is their best asset. All fresh and tasty.