Suggestions for South American Restaurant near Rio de Janeiro

Vicky G. • March 17, 2015Most amazing Ceviche I've had so far. Love the beer

Kilian • February 21, 2016Great food, good service. But expensive. Appetizer and main dish for two people around R$ 500.

ᴡ L. • December 31, 2019Ceviche in many forms and carpaccio is amazing. Quinotto is wonderful too and I could drink endless Pisco Sour. Wonderful atmosphere and service too.

Debora M. • June 23, 2015A subida é uma aventura e o visual vale a pena! O lugar não é muito grande, os banheiros são ótimos e o serviço bem bacana. Voltarei com certeza! Dica: a ideia sempre é ver o nascer do sol de lá :)

Henry B. • December 26, 2017Best cocktails in the quartier! Great customer service! We loved our little Brazilian tapas! Highly recommended!

Luis Daniel A. • February 24, 2020It's amazing for breakfast and the hotel is in my opinion the best in the area.

Fefeh R. • March 23, 2018Atendimento muito bom , preço justo , comida formidável. Ambiente muito agradável , voltaria fácil.

Fernando B. • February 20, 2012Comida caseira brasileira maravilhosa! Parece que estas comendo em casa. Excelente! Recomendo!

Marcia R. • November 20, 2017I loved the Aperol Spritz

Ivana K. • June 22, 2018A superb experience of food! Wow!You get 12 smaller dishes and you can choose 1 or 3 main courses(small or big menu)+dessert, with or without wine pairing. Prices 400-550real/ person

Mauricio C. • October 14, 2018Feijoada was pretty good

Kate B. • November 28, 2019Small place. But really great savory and sweet tapiocas! You can also buy some tapioca flour and mini snacks.

Dairan T. • August 15, 2020Delicious food!

Camilla L. • June 21, 2017Great service, smiling waiters. The food was good. Would definitely recommend this.

Mark R. • February 4, 2014There's no music like in most bars in USA and Europe,but still a nice (very informal too)place to go ("after the beach" like the locals do). Nice beers("chope") and delicious appetizers.A must trying.

Francisca N. • April 27, 2016My very favourite place in the world! Cozy, fun, incredible food, perfect location, great caipirinhas. Terrasse table, moquequinha, pasteis and caipivodkas de maracuja and I never ever have to leave.

Miguel G. • September 22, 2014Surprisingly good.

Stefano R. • July 20, 2015Menú has different options, including fish, pizza, and Japanese dishes. The veranda overlooking the horse race track is very nice when the weather is mild.

Henrique A. • August 29, 2010dinning yesterday w/ my son and his friend Guilherme, both are eating child's plate - fish and sausage

Robert C. • September 18, 2016Traditional Restaurant in Rio. Worth it for a lunch or dinner. Family friendly.

Thaisa L. • May 1, 2011Try the pichet with red fruits

Jane C. • June 8, 2016Amount of different dishes is unbeatable!

Fernanda V. • April 5, 2014Poucas opções de drink nessa franquia, os pastéis são excelentes!!! Recomendo o de feijoada e o dos deuses!

Karol S. • September 20, 2021A empada é cara mas vale a pena!

Adriana D. • March 15, 2014A entrada de queijo brie empanado com damasco e rúcula é maravilhosa!!

Michael G. • July 17, 2015Fettuccine with filet mignon and Picadinho Saint Tropez.

Helion H. • March 12, 2010It combines a modern environment with delicious homemade food and excellent service at very reasonable price.

David F. • July 31, 2019Great gluten-free (sem glúten) options. The server said that they prepare all gf dishes separately. Good option for celiac (celíaca). The atmosphere is very nice and very good service.

Adelino N. • November 17, 2015Traditional Barbecuer from Rio. Excellent meet cuts with traditional rice and chips as side. I recommend it!