Suggestions for Seafood Restaurant near La Barceloneta, Barcelona

Andrey • July 14, 2013The freshest oysters I ever tried in Barcelona, gazpacho is sooooo delicate and soft, lobster also very nice. Would ever recommend for the fresh seafood lovers.

Bart S. • June 4, 2010Get the Monkfish and the paella negra. Sooo goood!

Magdalena D. • March 29, 2015Seafood paella - enourmous portions and great taste, delicious wine, and very tasty desserts (creme de catalana ftw) :D

Dot L. • August 11, 2017Best king crab & artichoke rice in town.

Julia • May 19, 2014The best sea food restaurant in Barcelona!

Murat • October 11, 2023Centrally located. Seafood and tapas starters are great. Mussels are super good. But steak as main course is huge and fantastic! Good for groups. Could be crowded at the weekends.

Gül M. • August 7, 2014Seafood Casserole “Zarzuela” is amazing! It's for 2 person and you can order half portion if you wanna also taste other yummy tastes!

Albert S. • February 24, 2011Excellent service and food. I ate a warm goat cheese salad (very good) and a lobster paella (the best paella i had taste ever). Highly recommended.

Neil W. • August 10, 2014Great seafood paella. Service is laid back, but then so is Barcelona. Enjoyed

Lydia B. • May 21, 2015I recommend a group menu (paella, seafood, desserts, salads, etc.) friendly staff, great view.

Betty T. • February 27, 2013Highly recommended. Monkfish tail alla Santurce style,wild salmon, snow peas +tartar sauce and rice with artichokes, shrimps and cuttlefish, all at their best, an excellent companion 4 amicable chat

Michaël L. • July 29, 2013Nice Restaurant with tasty seafood. Officially open fem 10am to 12pm.

Farida A. • August 24, 2012Great view of the Beach. Service is a bit slow but amazing paella & prawn salad, both I definitely recommend.

Sam M. • April 10, 2021This is a real hidden gem. Food is great, one of my favourite paella places in Barcelona. Atmosphere is relaxed, lovely terrace with amazing views and friendly staff.

Noora C. • September 5, 2014Amazing seafood!!! Best in town. Mussels are a must. The assorted platter with lobster is excellent!

Sergi C. • November 18, 2018Buenos Pescados y mariscos , buena atención, linda vista. Buena experiencia, lo recomiendo

Alvaro C. • February 24, 2015La bomba and Calamari were awesome and artichokes is a must as well. Great atmosphere and friendly service. This year is their 70th anniversary, so that tells you how authentic this place is!

Michaël K. • June 17, 2015Super good! Nice food that feels authentic. The patatas bravas, the mushroom croquetas, and the fried fish are great! The stafff is super friendly and speaks English, Spanish and French.

Ahmed W. • October 16, 2019Best seafood Paella ever 😋

Konstantinos T. • May 30, 2020Seems a bit touristy but it is a great place!! We tried the paella with chicken and seafood and it was really authentic and delicious!! We also had a very nice pizza and fantastic sangria!!!

Tara E. • June 9, 2017Seafood swimming in delicious oil with herbs and garlic!

Thomas H. • June 12, 2014Normal Seafood, cheap for Barcelona

Peter B. • July 28, 2012Delicious Seafood. Check out the pulpo. Crowded, loud and very charming. A must on a trip to Barcelona.

Elena B. • March 20, 2012Platter of Grilled fish & Shellfish for 38 euro is just perfect & sooo fresh! Try seafood soup, it's just a delight! For dessert try their creme catalana.

Johnnie Skywalking • July 13, 2017After 5 years, still as good as it was without any change except they now have English menu. Any seafood is great but don't miss fried vegetables either. Green peppers, tomatoes, eggplants.

Jenny M. • April 21, 2012For fresh seafood; local; Barceloneta; Goop recommendation

Denis B. • March 30, 2018Салат можно ждать вечность, проходите мимо. Рекомендую.

Corinna P. • February 15, 2012"have a lunch of excellently prepared calamari, followed by the house specialty, seafood paella, all accompanied by a crisp white Spanish wine" - NYTimes

Jessica R. • May 27, 2014The artisanal draught beer is perfect. The solomillo con foie y cebolla (beef filet mignon with duck liver and onions) is a fav, but fresh fish prepared a la plancha (on the grill) is excellent.