Suggestions for Chinese Restaurant near Central Region, Singapore

Tomoki S. • July 31, 2019ローカルな中華料理のお店。チキンラーメンとライスは別々なので会わせて注文を。

Torzin S • February 26, 2016The food is quite nice with many old school Chinese menu, and the taste is homy delicious. Its claypot dishes are really nice. Fried rice and apple soup are interesting good. Load with JP customers.

XY T. • November 3, 2015Give Deep Fried Bamboo Clams a miss. I love century eggs but theirs was a toned-down version that reminded me of sweet & sour pork. Must get: Braised Beancurd with Chinese Cabbage and Bee Hoon.

Ashely L. • January 29, 2011Nice pig organ and meatball soup. Awesome chilli sauce! (:

Ting • August 23, 2014Authentic Heng hwa food found here. Do not miss the deep fried fish roe and Heng hwa lor mee. Reasonably priced too. Note that they are only open after 3pm and closed on Mondays.

Calvin • June 29, 2011Prawn fritters, pork cutlet, fried eggs, braised pork belly & cabbage. Best combo ever.

Teo P. • March 5, 2011Love the XIAO Yue Gan Tea! The aftertaste is so~ ahhh..

Colin Q. • July 17, 2010Very good bak kut teh. Clear style - garlicky with hint of spiciness due to added chilli padi bits. Very good braised Fallopian tubes and trotter. Also serves cooked fish like black mullet and peh tor

Jiaying C. • May 24, 2015One of the best Hainanese style beef noodles in Singapore. The gravy is top grade, so try asking for dry instead of soup.

Vincent A. • October 5, 2013After a long while since my last visit here , overall the food's ok today ! The crispy chicken was really good !! Oh yes , the sambal kang kong was good too !

Alan • May 8, 2013Beef-ball noodles here are the best. Chilli served with the dish also very nice

Dora C. • January 3, 2015Spicy Indonesian Chicken ... It's like a modified Kung Pao.

Laura L. • June 26, 2013Liking what I had so far. Had the French beans w/ shrimp(generous shrimp serving)lobster porridge (soup was awesome) and vegetable juice(give it a shot really!) Will come back to try the other dishes.

Allan T. • August 16, 2014One of the best claypot rice in sg. Must try!

William T. • January 16, 2019I tried the pig organ soup. It’s tasty and the pork liver served is surprisingly crunchy to the bite.

Delia K. • April 13, 2013Super delicious frog!! Recommended! And love the prawn too!!

Sarah Yana A. • November 3, 2012Very good Bak Kut Teh Singapore style more peppery (different from the Malaysian more Chinese Medicinal flavors). Try the skin tofu also.

Eric • June 5, 2011Best Chicken Rice in town!! must Try

Daniel K. • July 18, 2019The food is delicious and homely. Newly opened, it serves local tze char at affordable prices in a cozy setting. Do check it out. Innovative and creative dishes.

Cheen T. • May 29, 2011Tofu hotplate: Succulent home-made tofu coated with mushroom sauce. Slurp! Gone in 2 mins!

Dinastik K. • May 15, 2019They sells four kinds of fried rice — Egg, Mala, Tom Yum and X.O Fried Rice. Remember to grab their chilli oil from the table. Add on items available.

epoche k. • August 1, 2012똠양꿍, 볶음밥 등 두루 맛있는 현지인들 동네 맛집. 위치상 굳이 찾아갈 정도는 아님.

Sawit K. • March 24, 2018Xiao long bao are very nice. Try the mixed one

Ann @. • January 1, 2012Love the crayfish, pork in jelly, and yam paste dessert!

Karl B. • December 1, 2012Great noodles! The chilli's pretty dope too

Joseph W. • November 29, 2014Impressed with the quality of the bkt. Also: 1. Gave us two bowl of soup even though we only order one. 2. You char kway is fresh and crispy. 3. Free flow condiments 4. Top up soup w/o asking.

Rachel • January 12, 2018Very well-priced lunch and set lunch menu which changes everyday. Loving their creative and flavorful vegetarian food. My go-to lunch place

Jen J. • November 24, 2012The goose is yummy. The steamed fish sumptuous..

Dennis Y. • May 4, 2020Everything taste so homecook, love the charsiew, vinegar trotter, noodles, etc. staffs are super friendly too.

Jonathan L. • September 11, 2014Fantastic garoupa fish head steamboat; fish is fresh, soup very tasty & flavorful. Their hei zhou, sambal sweet potato leaf & prawn paste chicken are good too. Come early to avoid dinner crowd.