Tom B. • July 6, 2014We had breakfast and it was tops!! The southwestern scramble was superb and the corned beef hash was made with freshly shredded corned beef, not cubed stuff.
Paul H. • August 22, 20117 course tasting menu with wine pairings is a must! Best meal ever. Great service, fun.
Julie P. • November 8, 2019The fried chicken and Brussels sprouts were delicious! Service was outstanding.
Zak S. • November 28, 2017Highly recommend this place to eat and drink. The menu is always evolving, so be sure to stop in and ask what's new!
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