Suggestions for New American Restaurant near Jeffries Point, Boston

Peter S. • April 22, 2018Good dinner choices, expensive because it's in the seaport, but it's definitely delicious American cuisine - pan seared tuna with ceviche and seaweed salad

Eric A. • July 3, 2017The Lola martinis are quite good — the Ruby Red is a refreshing option

David F. • October 19, 2015Atmosphere is rich and strange. Tuna Crudo is an umami bomb. Corn and farro salad is extra flavorful. My favorite is the negroni ice cream. The macaroon flavored with Swedish fish is unique.

Alexis C. • November 11, 2016Very good cocktail list. Gets crowded for happy hour so get there early to snag bar tables.

Fred T. • December 14, 2017Delicious food, especially the corn crepes and the mussels. Atmosphere is a tad cookie-cutter yuppie.

Gretchen M. • September 20, 2019Quality food at a reasonable place! Low key for Southie — which I prefer!

Emily A. • August 1, 2018Delicious local food with a creative seasonal menu. Service is excellent too!

Chris E. • August 29, 2015Excellent charcuterie selections. You can't go wrong with the offal board.

Boston.com • November 15, 2010Devra First suggests: Duck confit, lobster with gnocchi, onion soup, New York strip, duck breast, cheesecake, warm apple cider soup.

Elaine C. • March 19, 2016Beautiful place to relax for tea and biscuits! Best of all, the tea service is available throughout the week.

Brent G. • December 20, 2015Brunch is amazing. Probably the best brunch in Southie.

Eduardo P. • June 17, 2019The food and prices are great, healthy and delicious. My favorite place!!

Stephen J. • June 15, 2013The layers of flavor in every dish were amazing! Tried many dishes.... Great sparkling Brut Rose that went with everything. Great waitress....

Priscilla @. • December 17, 2015The menu changes seasonally, but there are a few items that remain because they are so delicious! Like the Baked Cod with mussels, bacon and chowder nage.

Gianna N. • November 22, 2018Huge and lively place. Sexy bartenders

Miles • March 20, 2015They accommodate dietary restrictions and preferences. Let them know when you sit down, and trust the chef! Get the wine pairing!

Joline R. • January 15, 2012Amazing fries especially with homemade catsup!

Julie K. • December 18, 2012Honey BBQ steak tips and lobster ravioli amazing!!!!

Matthew S. • July 9, 2017Best bistro style plates, lobster surf and turf, banhi mi french dip, oysters and raw bar. Much needed quality in Kendall.

Niki B. • August 11, 2019The skillet cornbread with pork and green bean plates were our favorite! Also the almond blueberry cake was so good.

Eric A. • January 31, 2020You can play darts here! Boards are in the back left of the restaurant

Dean B. • May 8, 2012Great beer (sample for $2 a try- many choices) and great brunch menu in particular (4 of 4 petals via Fondu)

Alyssa • August 22, 2010Great restaurant week menu. Delish!

Debra S. • August 24, 2023One of our favorites! Great food and service.

Stephanie Z. • October 11, 2013Fish & chips were delicious! Fish was so fresh, light & crispy.

Leila S. • June 19, 2016Really good wings. Cauliflower tacos are to die for. The twice fried potatoes- outstanding. How do they do it?

Megan M. • November 12, 2018Great option if you're looking to be active (especially if it's winter and you need something indoors). Great food, but most go for the bowling and games.

Jessica H. • August 31, 2013Gorgeous view of the city, make sure to sit outside on a warm evening.