Yilin Z. • April 25, 2016Pad thaï well done. Tom yum goong good and spicy too. Was a lovely surprise to find an adequately authentic little restaurant in this part of the 13e.
Miquel SV • November 23, 2019No reservation on Saturday noon, but at noon there is place. Menu for 17€ dessert excluded.
Absar S. • March 7, 2015Absolutely the best Chinese food in town, and for a very reasonable price. Beware of their spicy meals though, they're actually as spicy as they claim :) The eel is to die for, definitely try that.
Philip • October 25, 2017small welcoming place - very crowded at midday - authentic food - good phò - not too expensive (quite cheap actually) and nice menu formulas - many parisians enjoying the place - happy returning guest
J • June 22, 2022Chicken karrage was somehow served very fast, lukewarm with some vinegar sauce. Sake ( salmon) don is pre-seasoned, both raw salmon and rice. wasabi is actually not needed…
Martino T. • August 30, 2015Tout simplement le meilleur Banh Mi de Paris ! une petite échoppe qui paye pas de mine avec une gérante très sympas et qui a du talent pour un prix plus que raisonnable. Foncez
Mococha M. • August 30, 2013À goûter absolument : raviolis oeufs crevettes et raviolis aux fenouil chinoises, les 3 délices de terre mélangé et agneau au cumin. Le tout accompagné d'un thé au chrysanthème.
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