Stephanie Y. • July 30, 2015Delicious soup, excellent vermouth cocktails (no full bar), and huge rib-eye portions.
Jonathan E. • February 20, 2015The pig fries, lamb merguez, and kiwi salad are perfect dishes. Also you must get the cheese cake ice cream.
Scott P. • May 30, 2012Breakfast: French Toast, Eggs Benedict, Mimosas. Lunch: Philly, Burger, Pesto Salmon. Dinner: Lamb Shank, Seafood Pasta, & always good specials. Early bird specials for couples as well.
Michael Y. • September 29, 2012Love their breakfast!! N comes with rice or potatoes. Taiyaki n spam Musubi the best... Please try them out!!
المهره الصعبه ماهي لأي خيال • September 8, 2016Excellent ribs... Huge portion enough for two. Best steak in San Francisco so far...
Elisa • June 18, 2016Even though it's off of the seasonal menu, you can order the Ridged pasta with foie gras, black truffle and Marsala as your second course in the three course menu.
Kraig P. • April 8, 2018Cheese steaks!!! Great Amoroso rolls, perfectly cooked onions, cheese and steak that melt together just like Philly.
Heather S. • April 7, 2013Pork belly w citrus. Liver mousse w almond biscuits. Chicory ice cream sandwich. Etc... LOVE!
Bela K. • November 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.
Mark H. • April 14, 2015Dropped in for some fresh juice and was not disappointed. Made on the spot and the combinations, I had the purple and green, were tasty and thoughtful. I recommend this place.
Christine M. • December 18, 2021I came here for a celebration dinner last night and it was perfect. Each dish was unique and amazing and the staff went out of their way to make us feel special. A night to remember for sure!
Sebastian P. • August 26, 2016Amazing Bagles. You won't always get exactly what you ordered, but the mistakes taste awesome nonetheless...
Chelsea F. • September 9, 2013Fresh strawberry lemonade rocks! Nicest guy ever working there too. :)
Rachel R. • October 23, 2022Definitely need reservations. Food is surprisingly good, given the environment is optimized for Instagram.
Carina A. • June 14, 2015Tasty, cheap, fast & friendly. Eggs benedict for $6.25!
Amber • December 9, 2015Great beer selection. Wonderfully imaginative pizzas and excellent quality appetizers.
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