Proxy Apparel • March 26, 2012If you're looking for a dairy free option, definitely taste the coconut chocolate. Otherwise the oatmeal raisin fro-yo & oreo ice cream are big wins!
Billy G. • July 21, 2019Been here multiple times, and the food just keeps on getting better and better. Dishes are unique and full of flavor, and change frequently. One of the best brunch restaurants in Boston!
Beau B. • November 26, 2016Their tacos are phenomenal, especially the fish. Burritos are A+ as well. You won't be disappointed
Lauren • April 13, 2013Gambas-perfectly cooked- heads on-not to much garlic. Skate was the second best item on the menu. The chocolate covered almonds were surprisingly delicious-salt and sweet in perfect harmony.
Matthew P. • April 1, 20164ppl for lunch & let the waiter pick the meal... so delicious. Veggy platter for 2 w/ med spicy beef and spicy lamb. Spicy doesn't mean hot.
Raul M. • April 28, 2014Discovered that one of my Yoga instructors is a bar tender there. Great vibe. A J.P. staple that I had neglected to visit. Try the pilsner and the mandarin brew
Nicholas • May 29, 2017Elote are amazing! Lighter than those I've had with mayo. Also, fantastic quesadillas.
A S. • September 19, 2015Such innovative yummy sandwiches! Farmer's lunch for sure, and the tofurkey. Note, they only serve cold sandwiches here. Go to the one on center st for more options. But come here to beat the rush :)
Margot M. • November 17, 2015Good vegan sandwiches and all around a great grocery. When they make your drink, ask for it hot, otherwise it'll be warm.
Yu-Mei • April 29, 2021Everything is excellent! Best croissants in JP, and I can’t resist the apple custard tarts or cookies (especially if you’re lucky enough to walk in just after they’ve come out of the oven).
BU Today • August 9, 2013Monumental Cupcakes offers some of the most scrumptious cupcakes in town. The inventive flavors change daily, but classics like red velvet are mouthwatering fixtures, as are the shop’s vegan options.
Boston.com • December 26, 2013The stunning pork belly pizza is meticulously crafted with slow-cooked pork belly paired with shredded mozzarella and julienned red onions, topped with arugula and sweet barbecue sauce
Carol • November 16, 2020Lovely bakery with lots of vegan options! Expect a line out the door especially during covid times. AND, cash only except they also accept Venmo!
Abner R. • September 4, 2012Favorite place in all of Boston! The Gaston76 is an awesome drink! The bar burger, cheese board & charcuterie board are ALWAYS phenomenal! The pickled sorbet is additive! Great service.Proud JP local.
Jini M. • October 26, 2012Love this place. Good value for yummy huge proportioned food. Cold beer. Great atmosphere with friendly staff and patrons. You can't go wrong here.
Becky • June 1, 2016the bacon frittata sandwich is very good, and they make any of their teas in an iced version.
Proxy Apparel • March 26, 2012The popover with raspberry jam will always be a favorite but their cheesecake will rock your world too!
FunkMasterTee • December 11, 2010Veggie burgers here are great. Nicest owners and always super friendly.
Jeremy K. • June 2, 2014Pretty authentic and affordable Cuban restaurant. Very friendly staff. Their shakes are amazing.
Julia M. • April 1, 2011The portobello sandwish was delicious. Also try the curly fries.
Anonymous, s. • March 31, 2021I have only had the pad Thai (both chicken/shrimp and vegan versions) and I have to admit that it is very tasty, relatively low-cost (especially the lunch option), and filling.
Matt O. • August 14, 2016Tacos, beer and cocktails all excellent. Try shrimp, pork and steak. Chorizo a little too ground beef esq. Overall, a go to spot with solid staff who are happy to offer beer tastes.
Emily W. • November 5, 2017Better espresso than the Caffe Nero nearby, and you can actually get a seat here. Try the halvah, it's amazing.
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