Suggestions for Italian Restaurant near Isola, Milan

Michele S. • February 25, 2019Amazing home made pasta...tagliatelle, tonnarelli and ravioli are the best. Also desserts are great, I love tiramisù and bunet. Fast service for lunch and very friendly staff. A must stop in Isola.

Nikita N. • August 9, 2023Truffle gnocchi is a must. Regret not ordering two!

Matteo P. • September 4, 2018Lovely little place in the Isola design district: amazing wine list and marvellous risottos: I tried the Milanese, the one base I’m Chianti wine (the best among these) and the Tropea Onion one.

Angela L. • February 8, 2016They serve excellent traditional milanese food. The outdoor area that they have is perfect for summer!

Hossein L. • September 8, 2018A very simple place where you eat as the everyday people. I just love this place!

Ligia C. • January 2, 2020Delicious pasta, also great tiramisu

clafc • September 24, 2020Amazing Meat. Not easy to find in Italy

Claudio • October 8, 2012Ottimi e abbondanti gli "spaghetti alla chitarra cacio e pepe" buono lo gnocco fritto. Torte fatte in casa da provare

Marjan R. • February 17, 2016Lovely place, nice&relaxed evening ambience, good quality/price, live music events, very kind personnel! Not to be missed!

Caroline-Yvonne S. • March 16, 2013Try La cozza al peperoncino, superb dish, great price: 5 €, and zeppola di San Giuseppe for dessert! This place offers great wines too! For the moment no credit cards or bancomat - coming soon!

Vojta T. • October 10, 2014Great pizza, yummy pasta and the friendliest staff! Highly recommended!

Misù M. • May 27, 2015Un omaggio culinario alla Sicilia tutta con un occhio di riguardo per piatti della cucina messinese a prezzi davvero bassi. Prezzo medio per piatto dall'ampia portata: 3-5 euro. Aperto a pranzo e cena

Matteo P. • February 3, 2020Try the cotoletta sbagliata. A must have here.

M S. • April 13, 2022Nuova gestione,gentili e preparati. Antipasti caldi di pesce buoni. Pasta onesta , ambiente accogliente. Ci sta

Giangi R. • April 14, 2012Un ristorante toscano, da consigliare!!!

Lara H. • April 19, 2014Come in early at lunch to get a place! Very tasty Pasta all'amatriciana

Oliver D. • December 27, 2023Really one of the best pizza I ate in my life!!! Well seasoned, 24h fermented tasty dough, nice atmosphere in industrial style and definitely not expensive. A must go.

noolyta • May 7, 2013oltre alla pizza la cucina prepara piatti onesti a prezzi altrettanto onesti. uno dei posti in zona aperti fino a tardi.

Victoria C. • October 1, 2019It was delicious!! Had the integral pizza with lot of vegetables... so good. And even at the end we are lucky as we can get a little desert from the house! I really recommend it

Chiara M. • May 20, 2012Cucina prevedibile ma dignitosissima: ottima pizza croccante e sottile. Una delle migliori della zona.

Alp D. • November 12, 2018Traditional italian dish

Peter L. • November 5, 2016Great for vegetarians and all others too! Fresh seasonal organic food. Mushrooms and pumpkin featured right now. Small market as well selling their own prosecutes. Amazing flavored olive oil.

Vojta T. • October 9, 2014Great and cheap pizza. Highly recommended!

Dana O. • March 26, 2017We had an amazing dinner at Terra Mia. Wonderful authentic Sardinian place to eat, 100% recommended to have tagliata di manzo or fiorentina - possibly one of the best options for meat within Milan.

Alexander Z. • January 13, 2014A bit costly, but great cuisine. Take a fish, yes :)

Matteo A. • April 22, 2010It used to be good. Unfortunately no more.

Matteo P. • February 27, 2019A cozy, savory corner of Emilia. In quartiere isola. Ham, squacquerone cheese and gnocco fritto (deep fried bread) are a must. Hand made pasta highly recommended.

Tarek D. • July 11, 2018Very nice food

renato t. • March 9, 2012Good fish and awesome prices