Ian C. • January 9, 2023Get the omakase bowl; it comes with chef choice of fish, sea urchin, blue crab, and salmon roe over sushi rice. Eat it hand-roll-style with a side of organic kajime nori (sea trumpet seaweed)
Sheila C. • January 16, 2016The beef belly special is a great deal but their meat selection is excellent. This is def my favorite shabu shabu place in OC. Also make sure to try the squid ink porridge afterwards. It's delish!!
Shadi S. • March 31, 2017happy hour sushi 😍 i usually get the California roll; it's simple,yet tasty. it needs a bit soy sauce though!
Ash M. • January 3, 2019Spicy beef ramen is delicious 🙌 California roll and dragon roll were amazing as well
Rj S. • February 7, 2018Best Shabu shabu restaurant in SoCal! It’s all you can eat and the quality of the meat is phenomenal!
Don Michael Antonio • August 28, 2016Great food very fresh sashimi BUT not so good service!3 people for lunch and 3rd person's main dish didnt show up after we were all done eating, over 20 minutes after!And waitress didnt even care!wth?
Cassandra V. • November 3, 2011Don't forget to buy Ken a beer when you stop in for some yummy sushi.
Max M. • January 17, 2019Their Tonkotsu Ramen (pork broth) is one of the best I’ve had up-to-date. I don’t know what they do to their chashu pork inside but it’s so tender and delicious!!!
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