Debhrid G. • September 19, 2016The sandwiches are brilliant. Love the sourdough bread. The meat is perfectly cooked ( charred ). Lovely setting.
John • June 16, 2018We use one side of the pot for seafood, and season the base to taste. Add noodles for a 2nd meal. Then add eggs, rice, and any seasoning to the reduction for an asian risotto 3rd meal experience!
Ryan O. • October 9, 2013the bacon chicken club with no tomatoes and garlic sauce is amazing.
Kejone H. • September 21, 2014Plates are all sizzling hot at least 500 degrees so don't touch!
Don Michael Antonio • March 17, 2017Also great pastas and Pizza sandwich!
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