Dolce&Gabbana • September 28, 2011The freshest fish you can find in Paris. Breathe-taking view along the Esplanade
Ju L. • April 4, 2016Fancy, but not fake. Sit on the terrace and watch beautiful Invalides. Good wine selection, glass of wine 10-15€
Jeffrey H. • March 30, 2013Le Carte Blanche was excellent! Requires at least two persons.
Nate M. • June 16, 2018Excellent coffee from Workshop in London, served with a big smile. Really recommend this place for a nice break from the city.
Dewy • August 15, 2015Lovely. Good atmosphere, superb service. Highly recommend. Make a reservation with the app named "the fork/the fourchette" for discount!
Bill J. • May 19, 2016Awesome brasserie for drinks or dinner. A bit pricey, but i went back for the vibe. Heated terrace!
Constance |. • January 24, 2018« Merveille » pastry is light, not too sweet and has a nice crunchy chocolate cover: quite good for its kind. All items look good in this shop and are worth being tried.
Geo T. • August 15, 2013Ultra expensive but the use cream is great and the nearby gardens, paradise!
Marc K. • November 6, 2014Lively bistro with great food! The ceviche is delicious as well as the meatballs
GregWasThere • January 28, 2023Great service and this typical Parisian bistro can turn out to have great unpredictable parties
New York Habitat • April 10, 2012All the best of Paris: Delectable food, succulent wine, great service and romantic atmosphere! Try the chocolate mousse for dessert.
Louise R. • April 30, 2015Ambiente agradável, funcionários atenciosos, comida saborosa e vinho magnífico!
Andrew S. • April 6, 2012The coconut soup with crevettes or chicken is the best I have eaten outside Thailand. The secret is the pineapple they add. Also their spicy beef special is.... Well special
148 C. • October 16, 2015Nice restaurant, fresh product. Have the frisée lukewarm mackerel and poached egg! tuna and celeri purée ++ Pineapple salad with lime and ginger so fresh and good! great wine by the glass :-)
Matxalen S. • December 4, 2014I would recommend the confit de canard. Really good! Hamburgers are good as well.
Foodie • September 7, 2014The salmon and broccoli tart served with green salad as part of Today's special (Les plats du jour) is the best quiche I have ever tried! 👌 Ordered twice during the day while exploring the museum ✌️
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