Jeff W. • October 22, 2013Great Korean food. Relaxed place. Go with a huge group. Tofu hot pot is amazing.
Annie 🌺 J. • February 3, 2018Came here the other night for hot pot! Delicious vegetarian options, we did spicy mushroom and spicy miso. All you can eat - we were stuffed!
Barbara S. • September 28, 2015Sushi is always amazing and fresh. Not too much rice but a giant variety. The hot love is good for a cold night. And a tall warm sake.
katrina p. • December 24, 2020Fried rice is bomb, also loved sweet and sour chicken (crispy!), cabbage salad was sooo satisfying with crunch cabbage and creamy peanut dressing.
Ashley M. • September 10, 2016This was so yummy!! What a great way to do Korean Japanese fusion! Improvements - don't be stingy with the lemonade & the patio lighting.
Christian F. • January 18, 2023Mongolian Stew broth and Mongolian specialty broths are tasty, come loaded with meat with the broth as well. Homemade Pork meatballs are excellent too.
Pam L. • January 25, 2012I'm not a huge fan of mochi, but the Mochimisu is delicious! So is the Korean BBQ Chicken with Pineapple
Nishant B. • February 12, 2017Excellent gravy and meat preparation. Thick raita and naan is awesome. Best Indian place in the Richmond. Friendly staff and surprisingly quick.
Lauren H. • February 25, 2013Pan fried leek turnovers are amazing pockets of crispy and molten tastiness with leek, egg and noodles inside. Love the numbing spicy beef tendon, too!
Pei 👻 W. • August 18, 2015Authentic Sichuan cuisine with lots of options, including hot pot. Chill, friendly, and accommodating staff. You can ask for vegetarian alternatives on most dishes.
J J. • July 26, 2024Reliable Vietnamese place. Good vegetarian pho; the fish porridge was delicious. A+++
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