Suggestions for Chinese Restaurant near Singapore

pin l. • October 12, 2014Delicious kiam Chye, steamed cuttlefish, sweet pork chop. Authentic teo chew porridge. Reasonable pricing compared to many other stalls. Delicious fried mee Siam served in the mornings.

pin l. • November 1, 2014One of the best fish soup in singapore. Fish slices are thick n not fishy. V tasty broth. Till 3pm only. Expect to queue up to 30 min. worth the wait. Polite service despite popularity. Yummy.

Adrienne M. • February 9, 2019Be prepared to queue. Mee pok dry comes with a meat ball and ground meat by default. It is all delicious! Worth the wait.

Felicia L. • January 30, 2011Samsui chicken, fried vermicelli & claypot tofu! <3 MUST TRY.

Selwyn J. • April 27, 2014Nice and fresh porridge and dishes here. Loved the salted vegetables, fishcake and bittergourd with eggs and dried shrimp.

alfred c. • May 4, 2023Everyday meals, very good 4 different kinds 2 meats n 2 Vegetables only $3.50Chicken Wing, Belly Porks in mixed sauce, Chinese porkchop....

Alex H. • September 20, 2013The black squid is good! Curry is awesome!

Ken C. • December 23, 2016Pork ribs soup

Johnny T. • April 6, 2011Cheap and nice! Try the 干香鸡

Michael F. • December 6, 2009Good teochew dishes. Try the "On-Nee" Sweet Yam and Ginko in Coconut milk desert

Heng Meng T. • January 1, 2014Great minced meat ball. Dried noodle in traditional Teochew Style, with right amount of vinegar, yummy. You can also order 1 box of minced pork for $10 and cook your own pork ball soup at home.

Derek P. • October 31, 2015Very good fish steamboat, generous serving and food come out very fast. Salted egg pork and cereal squid is very good with the kids.

Hian H. • October 5, 2014Make reservations early! They get so busy at dinner that they even turn away take out orders! Steamed halibut, steam chicken with lotus seeds and yam paste worth a try.

Remington A. • January 23, 2011Try the popiah, nasi and prawn laksa. More Chilli on everything :)

Jermyn T. • November 11, 2022Really old school & super tasty char kway tiao & oyster omelette. Love the uncle and aunty keeping this tradition alive at their age

Evy T. • October 18, 2010Try their sweet, juicy and yummy char siew! Best during lunch time.

Christina C. • December 11, 2012Awesome, spicy chicken! :D the soup is especially memorable for its rich flavour.

Elizabeth K. • July 23, 2017Everything! Especially liked the soft hor fan, $10 meat platter, wanton soup and flower tea drink. Delicious food and value for money. Long queues at peak hours.

Danny Kafi Flight • July 26, 2011The mango smootie is the best!!

Aunty D. • November 23, 2013Highly recommended! Must eat: crispy roast meat, 四季豆, 肉碎水蒸蛋!

Apichart L. • October 14, 2019Very nice Chinese foods and excellent service.

Sandra K. • April 10, 2011The fried egg is really good. Try the fried pork chop and dip it in their curry sauce.

Jonathan L. • October 19, 2020Good supper spot in the area if you’re craving for some Mala or Chinese dishes. But prices are a lil on the high side.