Lauren M. • April 3, 2017The absolute best. Chocolate chip cookie dough + cinnatopia combo was creamy, chunky, and delicious.
AmateurConcierge • July 13, 2021Buzzy scene. Food is awesome. Farm cheese, hummus, lamb schwarma, fried bread, prawns….everything was ace
Bailey D. • October 22, 2021Phenomenal menu, especially the naan, vegetables, duck tartare and passion fruit budino.
Paul T. • May 7, 2017Superb coffee served by friendly people. There are lots of seats at communal tables for meetings and cool, modern finishes. I had the macchiato which was perfect.
Bianca • July 16, 2022Best cocktails in town, so far. Check the menu, there is a cocktail for every mood and taste.
Jessica W. • February 25, 2016This place has some of the best most well crafted and well balanced cocktails anywhere.
Rayshawn W. • June 4, 2016The crawfish mac is one flavorful Mac and cheese dish. Good seasonings and spices within the cheese and pasta.
Ryan B. • August 25, 2013The lamb and the beef sandwiches are the renowned dishes but don't forget a nice cake doughnut to top off the meal!
Justin O. • January 6, 2022They make their own noodles here. The signature ramen has citrus notes. Great cocktail and Japanese whiskey selection. They have outdoor seating. Only street parking.
Connie C. • March 31, 2015So in love with the overall space, especially the outdoor patio. The oatmeal cookie and iced green tea latte is good for a morning snack.
Victor C. • March 18, 2013The French Press was worth the extra buck, both breakfast looked great and had good taste, but cold. Salad served with the Salmon Scramble was very good. Everyone was very nice and very clean.
Cordelia M. • January 29, 2020Clam Miso Soup, Cucumber and Seaweed Salad, any sushi or sashimi is good, especially the Unagi
Christa E. • January 17, 2012Angela's potion is awesome! Chorizo taco and pork with apple taco is the best combo. Not much room left for a 3rd taco.
Lawrence H. • March 28, 2013Their udon is amazing! You can see them make it in the kitchen!
Doug d. • August 3, 2015Hi-brow cocktails in a comfortable, low-brow setting. They use excellent, large, clear rocks of ice in their well made Old Fashioned.
Manny G. • June 2, 2011Tuesday & Thursday lasagna or pasta day. Comes with a choice of sausage or meatball.
Bianca • July 9, 2023Aguachile & Carnitas!! 💥 Their penicillin version was great! To close, try the white chocolate mousse desert.
David L. • August 28, 2014The Mexican Chocolate pie was delicious, but dense. Make sure you have some sort of beverage with it, I had an iced salted caramel latte -- delicious!
Enrique R. • August 16, 2010Brisket Sandwhich half mild /half spicy sauce with fries, nice!
Carolina H. • October 4, 2013An delicious and trendy ramen dinner experience. I got the large. And I finished it!
Kendyl Y. • June 21, 2010Deep fried squid with spicy salt and tomato beef chow neon are must have dishes for us
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