Kat • March 1, 2019The flavours are spot on! arroz con leche (milk rice) and chocolate obscuridad (dark chocolate) were phenomenal! You want to order another one right after you finish the first!
Alberto L. • June 17, 2016Las crepas están buenísimas
Emiliano S. • July 19, 2021This lovely cafe definitely has a solid comfort vibe. The Americano i got was probably one of the best I've ever had. Service was spectacular and i will definitely be back. Neatest coffee shop in CDMX
Jaqueline R. • July 21, 2017The owner (Don Manolo) is super friendly. The place is kind of rustic but the food is so delicious. 4 cheese pizza and timbonetes are highly recommended!
Mauricio R. • August 20, 2022Todas las hamburguesas están buenísimas pero la que tiene mermelada de higo wow
A1ekx • November 29, 2019Increíbles las delicias veganas, pasteles y sándwiches, pero lo mejor el café
Javier C. • July 31, 2016La paella de los domingos es buenísima, todos los pintxos valen la pena al igual que las patatas bravas
Marianne L. • January 10, 2017We had an amazing brunch here with our Airbnb hosts. Loved the special and the huevos norteños! The staff is super friendly and the location is perfect 👌🏻
Morgana • February 24, 2020Tan bueno como el de Valle de Bravo. La atención es excelente, solo tardan un poco en llevarte la orden. Todas las hamburguesas son muy buenas, cada una tiene lo suyo 🤩.
Damon S. • May 5, 2018Quite good Kansas City style BBQ. The broccoli with bacon was a winner side dish. The brisket sandwich was great.
Joao V. • August 15, 2023All ramens are fantastic. As a starter, Korean fake chicken is addictive (and spicy).
Stewart L. • February 9, 2022Absolutely surprising and excellent dinner for 2. Grilled endive salad followed by a beautiful and equally delicious Seafood risotto and delectable ravioli! Respectable cheesecake. A great value!
Lorena C. • July 30, 2017Todo muy rico, sobre todo el Shuba y el pastel de miel es una locura. La señora Elena Aleksandrova cocina todo delicioso y es directora de un cultural ruso.
Mario V. • May 12, 2013Las tapas de queso de cabra y las de higo son súper buenas. Las croquetas de jamón Serrano están muy bien también.
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