Electra P. • November 7, 2016Really nice personnel and very polite! The hotel is in a very good location!
Bennett W W. • August 15, 2016Brilliant idea in consolidating routes 390 and 391 into one single route. Props for the creation of route ECR!
Theresa • September 24, 2011They have an amazing 'cut out' cheese knife, awesome for soft fruit like mango, and tomatoes. Engineered and made here.
Eric P. • September 28, 2011Peter is a great driver. He is very knowledgeable about the different tech companies in the area because he used to drive the shuttle for many of them.
DJLYRiQ • March 4, 2012The flowers just outside the fence open and close when the sun comes out. You notice things while waiting for an hour -_- ... like the random mint plants that grows around here.
Rose N. • September 29, 2018French Dip, Jacks Burger, Shrimp Scampi,Meatloaf and Italian Pasta - all good! Only the Jacks sweet tea - we didnt quite understand the sourness of the tea :)
Ryan Y. • March 29, 2013These boys are legit! Cool ..chill spot to come to get a fade, lined up, part, etc!
Michael A. • August 24, 2014Salami, feta and pesto bruschetta is fantastic and you can't go wrong with their wine shop priced bottles.
Kevin A. • July 17, 2015Lamb and beef gyros are the best. And there's something delicious about the rice here.
Travel Visa Pro • April 25, 2016Mention FOURSQUARE and get 15% off our US PASSPORT and TRAVEL SERVICE expediting service fees. Get your passport in just 8 hours.
Mike M. • April 20, 201332 years in Alamo- Individual, Group and Corporate Travel
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