Debra F. • February 7, 2012Get the wild mushroom mac & cheese (with truffle oil). It's ramekin-licking good!
Bennett W W. • August 24, 2016Homemade pastries pair well with a beautifully handcrafted and artistically decorated latte. Friendly team members and prompt service.
William F. • May 31, 2015The espresso is incredible. The little glass of sparkling water that comes with it is a nice touch.
Mark D. • January 31, 2018Great lunch spot to grab one of many bagel sandwiches (the smoked salmon is awesome). Tasty coffee too. Worth the stroll from busy Hayes Street.
Eater • March 29, 2017Pair your matcha with tapioca pearl where you can get matcha poured over Straus Family Creamery milk, housemade syrup, and boba, or an affogato with Frozen Kuhsterd custard and rotating flavors.
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