Adamo • July 26, 2013Great little traditional Italian restaurant. Go for lunch, 2 courses and a 125ml wine or a beer or bottle of water or juice 12€ or 9€ for one course. Very attentive and friendly.
Mary N. • May 29, 2017My husband recommends the friarielli veg & zucchini alle scapece which are outstanding! Paste with cozze & clam & pasta with monk fish are delicious but baba soaked with rum (dessert) is heavenly!
Umberto S. • January 19, 2011You can eat absolutely good fish! Try tuna fish or swordfish and you'll be satisfied!
Alessandro M. • February 6, 2013Sometime packed with local celebs, a nice spot with an intelligent wine selection and a strong fish based cuisine. Not cheap but definitely satisfying. Ask for off list specials for seasonal surprises
Paulo S. • October 28, 2015Call in advance to have an amazing pork knuckle (stinco di maiale, not on menu). Also great fish and tiramisu! And for such quality, the prices are unbelievable
Valentina C. • September 12, 2015Ottimo ristorante di pesce. Il crudo è magnifico! Provate l'astice alla catalana. I prezzi sono un pochino alti ma tanta tanta qualità!!!
Allecra S. • August 11, 2017Fresh and delicious pizza! We had to wait a little bit longer but it totaly worth it.
Matteo F. • March 2, 2013Insuperabile. Antipasto crudo di mare da urlo, spaghetti vongole e bottarga da sogno. Cordialità senza invadenza. CONSIGLIABILISSIMO!
Biliana R. • January 4, 2012Probably the best happy hour in Milan (fish menu as well). Great view from the top, highly recommend it.
Massimo I. • November 6, 2011Hi class Classic Italian cuisine with a unique touch of creativity. Small, friendly place.
kitblake • September 27, 2015Great selection of hot & cold food for lunch (if you get there early), served cafeteria style.
Srdjan K. • November 29, 2014Avoid at all costs! Mediocre pizza, inpolite staff with no manners. No reason to spend your money here with so many good pizza places nearby
Luigi V. • June 1, 2020Carpaccio di tonno rosso con brunoise di mela granny smith, cipollotto con vinagrette senapat e Risotto mantecato agli agrumi, cubi di tonno rosso, salsa di fichi e bottarga di muggine. Da non perdere
Boaz S. • April 20, 2018A great little spot for your obligatory coffee break. Courteous staff and a good outdoor seating area to people watch
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