Timothy • August 5, 2015The chocolate cake with maple glaze and the cream covered donut with red velvet cake topping were both fantastic.
melanie k. • June 24, 2014Deliciously strong iced coffee and dough donuts. They also take cards!
Amber H. • April 13, 2013Very vegan friendly. Tons of options and build your own pizzas. Anddd yummy coconut based ice creams!
Youngna P. • October 6, 2012Best polish bakery in the hood. Fantastic pastries: Get the ham & cheese croissant if you want savory and the peach Danish or chocolate croissant if you want sweet.
Kimmie O. • July 30, 2020Get their speculoos chocolate chip, strawberry & strong coffee ice cream flavors!
Ailie C. • March 2The tuna sandwich, the ham and cheese sandwich, and the vanilla custard tart are delicious!!
Ruthie E. • June 6, 2021Great bang for your buck at this unpretentious but delicious ice cream shop. Can’t go wrong with scoops or soft serve
Sydney M. • March 5, 2022Best Japanese brunch in NY, hands down. Loved the tsukune set and tamago sando (more custard texture)
Argelys O. • May 18, 2017Everything on the menu was perfectly balanced, yet packed with flavor. Don't miss out on the steak tartare, caesar salad, mussels, kohlrabi, steak frites, monkfish, and desserts. Wine list is also 👌.
Ms H. • March 16, 2016Yellowtail tartare, fava bean dip with potato skins, and sea bass entree. Skip onion brown bag and carrot falafel. End with chocolate mousse, meringue and ice creams - lavender scoop.
Mehan J. • October 24, 2017an incredibly friendly, welcoming, cozy spot that feels like a refuge from the city. and then there’s paige’s cooking: incredible sandwiches, cookies and the best arancini i’ve ever had.
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