Berat Y. • July 29, 2023Mille feuille super crusty, pistachio cube & chocolate cubes are the signature desserts of the #Robuchon
Arjun K. • January 7, 2013A lovely smaller restaurant with unusual and luxurious decor, superb food and friendly service. Overall, one of the very best restaurants in town.
Rachel R. • December 23, 2019The M-F lunch menu is exceptional value. Gorgeous ambiance, delicious food, great service
Abdulaziz A. • December 14, 2017Corn is amazing and burger medium well is fantastic
Aggie • November 14, 2013Really nice and it gives you the vibe of a French restau!!The wine is really nice as well!
Bogdan Z. • March 3Loved the crackling fires and the shelves of books. Didn’t love the stifling and stiff atmosphere full of dead air.
Noura A. • July 13, 2019One of best french restaurant in London 👌🏻 decoration is very beautiful and the food is very delicious 👌🏻
Hajar • August 17, 2018green lentil salad and the burrata for starters, the baby chicken, Tiger Prawns and the escargots for the main course
Oliver • August 22, 2016Like french cuisine with a twist and interesting wine pairings? come here. Added Bonus is excellent service and marvellous Espresso. The Amuse didnt match the overall experiencel
Lena G. • September 21, 2013Amazing French cuisine! Atmosphere is great & friendly, waiters are well-trained & elegant. It's definitely value for money 1 out of 2 3 stars Michelin restaurant in London. Plus all you try-edible!
Manar • 2 weeks agoDubai favorite restaurant , the quality of food is amazing pizza , izu burger in baguette
Ministry of Waxing • April 4, 2012Thoughtful, modern French cuisine by self-taught chef Phil Howard. Don’t let the price tag turn you away-- the restaurant is 2-star Michelin rated and well worth the fabulous meal.
Adrian C. • April 14, 2011Always great food and perfect ambience. My personal favourite is the Steak Tartare accompanied by a bottle of Corton Charlegmame
Chris T. • March 19, 2011Oysters on Sunday mornings or fish any other day, served by a lovely staff. In a typical old French style charcuterie. Brilliant!
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