Mithun D. • October 17, 2014Spicy tuna sushi and the crab dip!
Phoebe • June 29Love the steak tartare and lyonnaise salad. Burgers are always amazing too. Small but perfect bites.
Washington Post • March 2, 2013... on Jan. 17, the first lady had a special menu of fusilli with veal...
Cassio D. • January 17, 2020Great value for restaurant week: go for the French onion soup, beef bourguignon, and the Paris-Brest for dessert!
Heloisa K. • September 17, 2019Loved the Nutella muffin croissant! The regular croissants were delicious as well!
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