Meagan D. • October 20, 2019Went for breakfast early on a Sunday morning without reservations. Great service and atmosphere. Best avocado toast I’ve had. High-end / on the fancier side, but definitely would return!
Veronika • September 13, 2024We had a romantic date with my husband at the Rudas’s terrace. It was a very friendly staff and the pea soup with coconut and roasted black rice was delicious! We will come back
Gabor V. • January 4, 2020Great place to taste Hungarian cuisine at its finest. You can't go wrong with any of the meals on the menu. It's a bistro restaurant of a Michelin star awarded chef duo.
Mathilda L. • January 17, 2017Great bistro! Had a very nice lasagne. The decor is simply beautiful!! Nice wine and burgers too. Cheap.
Joshua W. • September 10, 2015The Cauliflower Soup, Duck Breast and the Pinot Noir is one of the best meals in Budapest. Amazing each time.
Mariann R. • July 22, 2020Tiramisu, raspberry yogurt cake and late were delicious, service was quick and nice.
Philip B. • April 1, 2018Excellent bistro style restaurant good value local food well served and good wine list. Recommended
Hanna K. • November 15, 2018Not a usual 'daily menu' place, the dishes are really tasty and yummy and there are also vegan choices. I really love this place 😍
Anna K. • July 15, 2017Duck liver pâté with apricots and veal with goose liver and porcini are just amazing.
Kuba V. • October 30, 2016Don't be afraid of savoury ice cream. I had foie gras with brioche and onion chutney and it was amazing. The weirdest breakfast I've ever had, but it was worth it! 😊
Norma D. • February 26, 2015Wow! So far, THE best restaurant in Budapest. Try the duck and better to make a reservation.
Nora S. • October 26, 2014great new Italian bistro and pizza place. lovely pizza, just like in Italy. wine selection is lacking, the focus on Italian wines defo missing still. to be re-evaluated.
András K. • August 7, 2017True hidden gem. Brilliant food and wines, kind and polite waiters, nice atmosphere. Recommended for big groups and first dates too.
Alexandra G. • March 20, 2017The best egg benedict and florentine as well in Budapest, small hipster bistro worth to wait for the table.
Peter S. • June 1, 2018Great and tasty food. The place is quite tiny, but definitely worth it. Also for takeouts.
Mois B. • August 8, 2018A friendly oasis in the summer heat complete with fans & water mist. The cold cucumber-avocado soup with raspberries, cashew nuts & feta cubes is a delight, and so is the aubergine pâté.
We Love Budapest • August 31, 2015Special icecream made on a cooled metal sheet. The variations are endless,you can ask for any ingredients: Bounty bars, caramel sauce or house brownie. A three-scoop ice-cream bowl prepared in 3 mins
András S. • March 8, 2019The grilled goat cheese with pomegranate is an exciting combo. If you like Columbian coffee with fruity flavor, choose the Bányai beans, they are excellent.
Oliver M. • March 19, 2022Their take on the Hungarian chicken paprikash was delicious - I had to return to have it a second time!
Stavros D. • June 8, 2018Chicken breast with avocado and salat for 2.400huf waa very tasty! And the cucumber lemonade was good! :)
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