Kimberly S. • January 13, 2011The Nirvana chicken is outstanding. I like spicy foods and the three rating is perfect!
Dominic R. • September 7, 2022Rooftop venue with great views of the city. Bites are easy to share and are incredible to look at.
Inga I. • October 27, 2015Really disappointed in the food here. Had Happy Hour short rib sliders and it came out covered in cheese instead of miso slaw and wasabi aioli. Then had the sushi tacos and the fish was cold.
San Diego Reader • September 8, 2010Alex Thao, Rama's executive chef, shares his recipe for Drunken Noodles!
Ryan T. • June 29, 2024I commend this spot for having some vegetarian options. This should be a thing at more Filipino places
Niki G. • October 31, 2011Mizithra is not amazing or cheesy. It's not bad by any means, but its just buttered noodles with cheese flakes. Nothing more. More noodle than anything, dry & plain tasting.
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