Ami H. • June 3, 2023The freshest, wild-caught, sustainable, Gulf seafood in town and you can have it done up at least 6 delicious ways. Everything is toppest quality, oh, and the bloody mary is reDONKulous. Gittit.
Arthur von Mandel • October 10, 2017Excellent service! Nice place with good view on harbor. Dish was missing some hotness and rice was a little too dry.
Debbie K. • September 1, 2021The food is wonderful and the service was impeccable. Our waiter, Robert went out of his way to make the retirement dinner for my hubby very special. We truly appreciated it.
Sara J. • March 19, 2013All a la carte and pricey but free pasta of one's choice from 11:30 am to 2:30 pm.
Tally K. • September 20, 2011Fresh off of the boat that morning, this hidden gem has everything from snapper and flounder to grouper and golden tile fish.
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