TJ • November 27, 2011I highly recommend the satsuma mojito and the slow roasted pork, which is out of this world. Greens are a touch on the sweet side; order the green beans instead. They're remarkable, crisp, with bacon.
Jocelyne N. • July 25, 2014My new fave uptown / Freret Street spot! They are cheaper / more valuable than most joints on Freret now. Plus a full bar w/some great cocktail + tea specials. Super nice staff with great service.
Kimberly W. • March 2, 2013Bacon Bloody Mary...amazing
Jorge C. • July 12, 2016happy hour every day from 4 to 6 p.m. with wines by the glass for $5 and an array of cocktails and beer from $3 to $5. Cheese, meats, olives and more happy hour snacks will set you back $3 to $5.
Anna T. • December 9, 2014Try the donburi bowls and the noodles! Sushi is good but live this place for their non-sushi menu items too!
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