Pete G. • March 10, 2013Highly recommend the boneless loin of lamb. Greatness
Trevor D. • September 16, 2012The chili and the garlic stuffed beef tenderloin are INCREDIBLE!!! Highly recommend this place. One of our new DFW favs.
Matthew L. • June 14, 2017New American cuisine in a modern, urban atmosphere. The duck was possibly the best I've ever had—if it's on the menu just order it!
Robyn F. • December 13, 2011Knock-out place w/ impeccable food & service. Similar to Lucia where every element of the food is expertly crafted by the chef (Molly McCook). Nice, yet laid-back atmosphere. (Go to The Usual after!)
Mitch G. • April 23, 2013Tortilla soup ROCKED as did the grilled seafood lunch plate. Jalapeño shrimp were incredible. Will be back. Service outstanding.
Fischer Real Estate Services • February 24, 2012Intimate lunch or dinner spot. Tasty cuisine and very cool and unique atmosphere. If you like cheese, get something with Gorgonzola.
Jackie E. • March 25, 2016The cafe burger was delicious! And the Cuban sandwich with papas bravas potatoes. Yummy!
David W. • July 6, 2018Monday is a Great Time to go. Nice Discounts and the crowd is a lot smaller. We were able to Bowl two games and play 3 rounds of laser tag in about 2 hours. The Calamari was pretty good also.
Gianna N. • May 19, 2016They do a great job making healthy food delectable. I also had Stumptown canned iced coffee for the first time and i was very pleased.
Joseph E. • July 29, 2012Classy for a museum eatery with good food. A little limited on choices though.
Christopher M. • May 8, 2012Join us for Texas Tuesday: $2 Rahr Ugly Pug, St.Arnolds Elissa IPA, and Shiner. $6 Ambahr Tequila and Tito's Vodka
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