Keith W. • June 16, 2013We had the beer cheese with the pretzels and it is awesome - also recommend the Maui Wowi Pizza
David K. • January 20, 2015Excellent crab cakes. They beat anything I've had in Maryland, in my opinion. Crab bisque also excellent.
Amy K. • May 21, 2017I'm not a Bloody Mary person but thoroughly enjoyed it here. Food was excellent, oh and great service!
Greg S. • July 24, 2015I got the BBQ pork plate. Nice and tender, and the sauce was really good. No complaints!
Arthur C. • August 12, 2012Try the Pan Seared Tilapia with Tomatoes and Butter Beans - Over grits and topped with sauteed garlic & greens and crisp green beans and some kind of delicious tomato sauce
Kristten P. • November 21, 2011Even though pancakes may seem delicious at 2-5 am, the employee's take forever to dish 'em out, and if you're like me, you're probably starving. Go for the chicken tenders. Trust me.
Danielle M. • September 5, 2013Amazing wraps, fresh and delicious salads with lots of house made dressings to choose from. Super nice staff as well! It's worth the short wait you might have during the lunch rush!
Neal • March 4, 2015Not bad for a hotel restaurant. Happy hours okay and the burger, bourbon, and a beer for 16 bucks isn't bad deal.
Barry W. • February 6, 2010One of the best places to eat in town - my favorites are the cheese bings, and any of the subs. Been going there since I was at UT and love it.
Russell D. • November 24, 2017Good service and good atmosphere. I can't believe this is a Four Points by Sheraton!
Cynthia M. • February 20, 2010My alltime favorite weekday lunch: Mediterranean chicken salad. Warning: it's huge!
Aiden K. • September 13, 2011Great food with organic ingredients. A must check out place if in Knoxville.
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