Manisha I. • January 17, 2014Great food, yummy food, sweet staff. Was crowded. Sat by the bar. Had ovenroasted chicken and pear tarte tatin.
Simran D. • October 2, 2021Really great food - I got the classic breakfast and all of the spreads with the bread were amazing. Would highly recommend
Metro News • March 4, 2010This hidden spot in a laneway is a great spot to unwind after a day of work on Bay Street. Stick to what they do best: the apps and drinks. Try the oysters or the swoon-worthy tuna tartare trio.
Karla D. • March 29, 2019Tasting menu and wine pairing 🤷🏾♀️ you May think you will beef a ride, but you only get 5 drinks conservatively served. The brut is great! The 3 desserts and the main... save space for it!
Carlos S. • March 10, 2011Get the bacon wrapped scallops for starter. Very good!
S P. • March 18, 2016Excellent cortado (they add half and half to the milk 😇) and good asiago scone.
K M. • June 14, 2016Butternut squash ravioli with prawns is a bit expensive but worth it. Also very filling, the appetizer size was enough for me.
Cheryl L. • November 12, 2014Choco latte w/ a shot of espresso. Try it, chocolate lovers. You won't regret it.
Simran D. • August 14, 2021The tasting menu was SO good. I am obsessed & will be going back. Super super expensive though
Mathew I. • March 2, 2012Try the ceviche -- it is awesome. And the tempura butterfish is pretty incredible too
Andrea M. • November 8, 2018Fine dining and great ambiance, perfect for a business lunch. Book the boardroom and enjoy oysters while discussing business. Then, head upstairs to the bright restaurant to finish off with lunch.
Paul M. • June 6, 2014Great sandwiches as well as sweet and savoury baked items. Don't be turned off by the line as it moves quickly.
Emre B. • April 18, 2023quick & kind service. delicious espresso (80% BR ➕ 20% CO). credit cards accepted 💳
Ginette L. • September 10, 2012Fall season drinks are back! You can never go wrong with a salted caramel salted mocha frappuccino. Go ahead ask for more whip cream and caramel drizzle!
Social N. • August 12, 2013The Oaxaca bowl is to die for! Whether you're a vegetarian or not, if you like your vegetables then you will love this place. So many healthy options!
Renee T. • July 12, 2012Pass on the cocktails and get some wine. They've got a delicious Pinot Noir by Flat Rock Cellars. The staff is consistently impeccable. Porterhouse combines a filet mignon w/ new York strip. 2fillin42
🌚 Derin Su & Söğüt 🌝 . • April 26, 2022English pub fare with a big selection of drinks. The steak pie and the Waldorf salad were both delicious 😋
- R. • December 10, 2014The Lima is my go to favourite. Solid, tasty, relatively cheap, healthy option in an area surrounded by expense account restaurants and terrible fast food
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