Trace D. • July 19, 2018So glad the Dogpatch crew branched out! The sandwiches are amazing, try the salads and you can trust the French is strong with them.
Gabriel V. • January 12, 2016O sanduíche de ovo, gruyere e cogumelos é excelente! O queijo de cabra também é muito bom.
Mehmet O. • August 25, 2012Best fresh, local butter in the bay area
Whit S. • February 16, 2012Rich buttery bread. Soft juicy fried chicken, yummy eggs. Delicious. Try it.
Jessica C. • August 13, 2011You will not go wrong with the foie gras, porcini and poached egg, and lobster ravioli. decadent and delicious.
Len G. • February 27, 2014Devils on horseback, lamb shank sandwich, and burger are all fantastic. Chocolate custard for desert.
Gilt City • June 21, 2011Seriously. It's all about the Chicharrones. Ryan Farr has reinvented a Spanish treat, creating puffy pork magic with a beautiful balance of sweet, salty and spicy.
CJ • July 1, 2017Good environment. Except the main courses for lunch, their happy hour is also recommended
Jennifer E. • February 16, 2015So beautiful with tons of great food including oysters, wine, cheeses, mushrooms, tea...name it they have it!
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