Chris M. • September 3, 2017Get anything from the smoker. They have pulled pork, brisket, ribs, wings, and the bacon is often smoked too. I like the bourbon BBQ sauce the most
BaltimoreGal • June 17, 2019Tiny, irreverent little bar with a great sense of irony and ridiculous detractors. They DO have great tots and always some great beers.
Carla M. • September 6, 2021Crab dip, gumbo, tacos... it's all good!
Chris M. • May 26, 2014I loved the crab pretzel. The Jack Chicken was awesome also. Mostly though you go for the infused Jack Daniels
Reada K. • October 22, 2009Go for brunch. Get the bacon cheeseburger omelet and the fry basket with all 4 sauces. Don't forget about the bottomless mimosas til 4 pm! (get someone else to drive home)
Dmitri R. • May 21, 2013Epic selection of beers on draft with ample space to maneuver and yet an intimate, vibrant atmosphere during weekend peak hours.
Scott G. • March 16, 2014This place is great! They have phenomenal cocktails (not sugary), great service, awesome atmosphere, and really good music. I would try their Admiral Fells, Tankard, or Cask Loose Cannon
Alex M. • December 22, 2013This was honestly the best bar I went to tonight. Cool atmosphere and the bartenders are awesome.
Spike • February 4, 2013A great dive bar atmosphere but without the lame dive bar grub. In other words, the food is delicious.
Angie O. • October 30, 2015Maryland tater tots are a must. Really enjoyed the food. Had the crab cakes, very good.
Rafi R. • October 29, 2016The halloween drinks were meh, but their sazerac was perfect! Better than any I had in New Orleans. My quest for the ever-elusive perfect sazerac is complete. Also get a dram of their Kinsey rye
Cait S. • July 8, 2013The crab dip appetizer was very good. The crab cake sandwich was legit! Filled with chunks of crabs, the real deal!
Rachel L. • October 19, 2014Great Brunch Options at Todd Conner's in Fells Point - we had the fried pb&j, bacon, egg and cheese grits bowl and home fries.
Colin K. • November 2, 2013Almost reviewed the cheese grits mid-meal ... Insanely good. Garlic bread and steak awesome too!
Jorge B. • August 19, 2012Mussels and scallops are out of this world. Cebiche is really good and as close as it gets to Peruvian cebiche. Bread pudding for dessert.
Corinna B. • August 1, 2011Perfect dive bar. No drama, great bartenders, and good company! JAEGERBOMBS!!!!
D L. • June 25, 2013A great bar & nice dining upstairs. Good view of the harbor from the 2nd floor. Foods are good. A good selection of beers.
Mike D. • October 30, 2016Had the wild boar burger. Build your own. Great 40 draft beer selection and food was great too
Angela W. • July 13, 2013Lovely place to sit outside and take in the view. Awesome deal - Get a bottle of wine from inside and they'll put it on ice rather than ordering by the glass.
Tom N. • January 4, 2014Mussels with assorted sauces is the bomb diggity; the md crab soup is the best in Baltimore.
Chad W. • May 26, 2012The seafood is very fresh, ceviche is a bit spicy but amazing, crab cake sliders were amazing.
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