Phil W. • October 28, 2016Delicious and authentic Turkish food. Try the sigara börek and the Iskender kebab!
Lauren C. • August 28, 2014The best coffee in Fort Worth! Try their iced vanilla latte or vanilla cortado!
Mark O. • January 12, 2014I had the "chopper" special. Porkchop, two eggs, scrambled, grits, biscuits and gravy. Coffee too. Excellent!
Angela S. • September 6, 2016Loved the cinnamon sweet roll! Quiche and tiny pies and desserts are great.
Shawn B. • January 17, 2013Try the Anaheim Scramble--it's delicious! Also, this cafe plays Death Cab for Cutie. +10 hipster points!
Long • March 25, 2016New flavors every few weeks. Always get a cone. Crème brulé is fantastic
David P. • May 23, 2018Samples while you wait! Friendly staff. Sandwiches are awesome at lunch, albeit not super cheap.
Think Southside 1st • September 5, 2012ffering comfort foods, healthy entrees, and vegan and vegetarian dishes, Z’s is committed to serving quality food. Z’s Cafe does deliver and can provide boxed lunches and catering for large groups.
Erica R. • November 6, 2010must get their chocolate croissants and chicken ceaser. their tomato basil is amazing, canned or fresh.
John W. • August 21, 2010The breakfast is terrific! Old fashioned huge biscuits, thick cut bacon and a super clean restaurant ! One of my all time favorites!
Ren N. • September 2, 2023Literally everything here is delicious and the staff are top notch. Kat has created a place of community that feels like home—no matter where home may be.
Alyson A. • February 1, 2012That one barista is cute. Worth going to a cafe at a school I don't go to.
TCU • August 24, 20111873 is located on the first floor of the BLUU. Open for lunch, dinner, and late night (until 2 a.m.), the menu has a wide variety of choices.
Malcolm M. • August 8, 2010Great Sunday brunch with live jazz. Get the SOB eggs. Dynamite homemade biscuits, too.
David P. • June 3, 2015Nice cafe vibe and good food. Check out the Irish nachos, they are fantastic, tons of crispy bacon. Had the shrimp étouffée on special which was ok, will definitely go for the chicken fried steak next
Teresa R. • December 14, 2015Hummus sampler and wine of the week. You can't go wrong.
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