Fabian C. • December 18, 2015Nice bistro and delicious food I tried mussels and queso fundido as appetizer. The ribeye blackened with coffee and chipotle is excellent. As dessert creme brulee extremely recommended.
Stephanie S. • January 19, 2017Love the brisket sandwich. The steak burgers and rib eye steaks are delicious. Fish tacos are good too.
Velia Amparo R. • November 3, 2017The filet mignonette was wonderful! And the garlic mashed potatoes were great too. Especially the quail....yum!
Christian R. • December 28, 2012The only thing I love is tbone and fries and that be all but this only stake place I like and texas road house
Pablo L. • February 24, 2012Over cooked steak!! No bueno!! :( asked for medium got well done.
Charlie-Mike • March 22, 2017Best Steak Salad 🥗 and waitress! I love and will take a great refreshing, mouthwatering meal in a comforting, easy going environment over fancy five star dining any day!
Mauricio A. • October 7, 2013Cortes bastante generosos, deliciosos, y sobre todo muy económico, una comida de 7 personas entre cortes y quesadillas con carne, mientras en GDL podría ser de $1500.00 o más, aquí fueron $750.00
Eric W. • April 29, 2022The Salad Bar is Dynamite! Service is great. The menu is eclectic. Can’t go wrong with chicken fried steak
Stephanie S. • July 10, 2016Somewhat pricey, but you get a lot of food. The steaks are tender and juicy and the coleslaw is delicious! Wonderful and friendly staff too.
Holly B. • March 12, 2015Great Salad and bread. I'm not too sure about the cold pastas. They were not very desirable to the taste.
Deana F. • March 19, 2013Ordered a rare fillet and it was the perfect temp. Great seer and great steak.
Miguel L. • May 28, 2014Texas style Philly Cheesesteak Sandwich always hits the spot! Gotta love the beer is always at 29 degrees too. Everything I've tried has been good so far. No complaints.
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