Stellaa D. • November 10, 2018Campfire Latte, light on the syrup. Also, their country loaf is delicious.
Melissa S. • June 22, 2013Great "penny" candies and the custard is amazing. Such a treat!
Puma P. • September 8, 2012Best Mexican Mocha I've had every visit. Don't know what that is? Give it a try!
McBragg • April 28, 2017The tacos are amazing and don't need any salsa or pick to compliment. Shrimp is my favorite.
Sarah W. • May 25, 2010this place blew my mind with their Almond Unchicken and green tea soy ice cream
Ellen S. • November 26, 2017Brunch is great for groups and not too crowded. Get your chilaquilles and margarita fix without the crowd.
Rob F. • June 7, 2013Pie is exquisite. Had classic apple (so good!) and the Pecan (would make any southerner proud).
Kate S. • December 7, 2012fun bar to hang out in. and great thin crust pizza!! (great delivery too!)
Charlene C. • August 30, 2014Everything....from crab cakes to the lobster mac & cheese. Strawberry ale, yum!!!
Roadretro • December 27, 2011Best Breakfast/Brunch in Chicago and surprisingly competitively priced. Inventive fares with fresh foods. Try their daily special you won't be disappointed - go for a walk down Andersonville after.
Kenneth I. • May 17, 2011Greek chicken is great! And people watching is great here too. Super friendly staff. Cozy family eatery.
Haifa 👑 • February 18, 2019Great coffee ☕️.Nice variety of pastries and breakfast choices. They sell whole coffee beans, worth the try.👍🏻
Jessica R. • March 12, 2014Get the cappuccino if you want a good coffee. Milk is steamed perfectly and coffee is strong but not bitter. Very nice.
Todd K. • December 17, 2011Great waitstaff - really know how to take care of you. Food is great too!
Autumn C. • March 27, 2018Baguettes, croissant, sourdough, loaf, creme pies... basically everything. Heaven for breadies - and they serve Metropolis coffee!
Angel Y. • May 1, 2010The sandwiches here are amazing and the same price as Subway but a zillion times better. The Italian tuna is my favorite.
Christian C. • September 15, 2010Foie gras was to die for, as was the red light fizz and the cheese cart.
PB B. • December 6, 2012Awesome low key bar. In the winter they serve hot grog. Hop Leaf gets more attention, but this place has a better overall vibe.
Brad C. • October 10, 2015Great brunch! The egg white scramble was very tasty. Nice addition to the neighborhood.
John H. • October 10, 2015Really tasty donuts if you can find this truck. Try an old fashioned for that classic donut taste. On hot days they have a donut ice cream sandwich, super delicious.
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