Anderson V. • April 16, 2019The pistachio praline is by far the best ever. The macadamia crunch is also fantastic.
Chin Han T. • December 9, 2014Lamb almond + harrisa sausage roll is wonderful. Coffee is great too. And it is really inexpensive. Highly recommended!
Keith O. • December 15, 2016I stumbled upon The Lion&Buffalo when on the Maroubra2Bondi walk. It appeared like a mirage but was thankfully real!Very friendly owner and staff.Excellent Steak Sandwich&House Lemonade&Baseball cap!
Angela L. • August 16, 2016Very good place to chill with friends! They have a cafe, a proper restaurant, a garden area serving burger and wraps and also a florist!
Sandy T. • October 15, 2013Grate place, food and service! Great surprise to find spanish cava in the wine list!! :)
Lindsay D. • August 28, 2011The menu is really good here. Huge selection of slightly different dishes. I love the dill salmon eggs, it comes with brioche. Delicious. Staff are lovely too
Sarah S. • March 17, 2018Tartare is amazing, the crab pasta and also king fillets are good. The theme is great with lots of plants, team are friendly and roast marshmallow on the way out is a winner!
Jamie B. • October 22, 2016The pancake and the house smoked salmon. Fresh house made almond and macadamia milk in the latte is superb
Ian T. • November 9, 2017Their lamb shoulder is far better than the best cut of lamb I’ve had previously. Come hungry, the proportion is big!
Bommy • April 13, 2019Amazing pastries! Pistachio rose cake is very tender. Crumpet is also a winner. Small space so be patient if there are no seats.
David F. • August 3, 2023Super friendly & welcoming international staff, lots of food and drinks options (vegetarian, gluten & lactose free options), lots of seats, Wifi, power outlets, toilets, colorful walls, nice music...
E' Shen W. • January 5, 2016A place with good coffee and of course good food! Grab the salmon, highly recommended. Iced coffee is outstanding, give it a try!
Julius C. • March 27, 2015Get here early and the sunrise is the best in Bondi - promise. The staff are awesome and warm and the coffee... great.
MikiRei • September 19, 2015Freshly baked selection of sourdoughs, croissant, sausage rolls and meat pie.
VickyisaStar L. • July 17, 2011Can't go past the Funky Chunky and Organic Ginger Beer
Simone S. • September 10, 2013Great service, high quality ingredients & big portions! Highlight was the mini brownie for desert.
Kirst S. • September 19, 2015Excellent coffee, delicious food. Small menu, with all dishes amazing. You'll never wait more than 20 mins for a table. Better than The Grounds.
Khai Yi Khor • September 29, 2018Excellent Lemon Tart! The Raw Diced 16 Day Aged Mooloolaba Yellowfin Tuna was spectacular. The Bowen Line Caught Coral Trout and Eden John Dory were amazing as well.
Arthur L. • April 1, 2014Delicious woodfire italian pizza with a proper chewy base. $15 if you get takeaway. Great pasta too, the Lamb Pappardelle on the specials board was amazing.
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