Jay M. • May 27, 2015Great bar and wine selection. Can't go wrong with the small dishes.
Derek F. • October 25, 2014Excellent micro-creamery with local and seasonal ingredients. Try a scoop of one of the seasonal flavors, like pumpkin.
Christine C. • May 17, 2012The carrot bunt is amazing!!! Also I always add extra frosting. Their frosting is amazing too!! Lol
JJ V. • March 26, 2019Burgers / Shakes & Soft serve. All excellent. Grab a beer on tap too. 4.5 stars
Laura B. • February 10, 2016Big portions here - order a medium pho to be safe! Also, don't forget the avocado boba - so good!
Les W. • February 3, 2016Try the Petite Filet with Shrimp - (via @Foodspotting)
Lamees A. • April 15, 2018Their Mediterranean Toast is the best! It has avocado, Zaatar, boiled eggs and chives
Danielle M. • April 22, 2016Definitely worth the wait! Try the hot coppa sandwich and some of the sweet Italian treats, like torrone.
Selin W. • July 6, 2018Brisket, burnt ends, jalapeño grits, and apple cole slaw. Great please to watch sports.
Gary W. • June 1, 2013Snapper, Chicken Montecatini and Roast Duck are best. Get the Earthquake Cabernet....it's great.
Liberty A. • December 21, 2014Definitely the best option is to order 1/2 & 1/2, soups and salads are great and try the complementary water with cucumber flavour.
Daniel C. • July 30, 2017Carnitas & Eggs are tasty! Also the sample of bread pudding we had was delightful.
Sheila W. • December 28, 2018Great Pizza, nice selection of food options and pizza varieties with a daily special. Could use more seating
cami j. • October 11, 2021everything i have eaten here is delicious. the scallops, the ahi tuna salad, the shredded chicken and corn cake appetizer-fab. the staff is excellent and the wine and cocktails are perfect.
Cristina S. • February 19, 2017The early a.m. staff are extremely friendly and the donuts are fresh and delicious!
Robert R. • June 10, 2016Food, service, cleanliness. I have been a customer of the original Hickory pit from when they were located on telegraph Avenue in Oakland. I have been eating at the Hickory pit since early 1960s
Leilani W. • December 29, 2012One of the best chai teas I've ever had. Had it here twice with 2 different baristas & delicious each time.
Mary Ann S. • November 5, 2017The ceviche de camarones is excellent. The sangria is very good as well.
Jennifer H. • June 11, 2015Um, BEST Tri-Tip Sandwich you will EVER eat! Goes great w/sweet potato fries. Get their spiciest bbq sauce. It rocks!!
Andy H. • February 28, 2017Great cocktail list and local organic sustainable menu. What's not to love about this place.
M V. • April 3, 2011You have to try their chipotle mac and cheese. Great flavor. Only had there bone in rib eye and it was worth every dollar. Amazing
Karl H. • January 6, 2016Amazing micro-roasters with siphon and French press brewing methods!
Michelle K. • March 29, 2018Excellent service, the food was wonderful. Beautiful selection of sakis; the Walnut Creek maki roll and the duck confit steamed buns are a must.
D • November 9, 2013Love the wedge salad with the spicy dressing delicious!!!
Rachel P. • April 11, 2021We had the Pad See You, Spicy Eggplant, Panang Curry, and the sea bass. Everything was delicious!
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