Justin T. • March 29, 2015Super cool atmosphere. And ribs that fall off the bone and melt in your mouth. But that cauliflower...yes.
Gabriel E. • September 23, 2010The chicken is amazing, the banana bread and oatmeal cookies are to die for!!
Christian J. • November 10, 2011The BBQ'd pork over rice to go was so-so. Rice was a little off, pickled vegetables were ok, the dipping sauce was nice with a hint of black liquorice, and the BBQ'd pork was tasty on the dry side.
Martin S. • January 11, 2017I like the BBQ pork or chicken on salad. With the spinach, beans and kimchi is a healthy, satisfying Paleo meal.
Mike B. • November 23, 2016The former owners of Omogari in J Town just opened Danbi which features all your Korean favorites such as Galbi, Bulgogi, and stone pot dishes. Tasty food and gracious service.
Louis M. • September 4, 2018Happy hour menu rocks try the rib tacos they are good
Vicki T. • May 18, 2014The filet mignon and beef ribs were fantastic!!! Take your time eating since they offer a lot of variety.
Thy B. • June 20, 2019Anytime I want to have raw oysters or BBQ oysters K & C is my #1 spot. It’s super fresh and the cost is fair and sometimes cheaper than the stores.
Janikke K. • March 11, 2013Love the people there and the summer rolls #1 are my fav!! BBQ pork and shrimp rolled fresh for you, delish
Ray H. • September 29, 2014Pork sandwiches are the best, and the BBQ pork might be the best of the best.
Courtney D. • June 27, 2013Love the short rib sliders (they will wrap them in lettuce if you have a gluten allergy
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