Kelley L. • March 19, 2016Membership is free! Lots of book collections, and it is a great place to study or go to if you are looking for a quiet space to work. There are also cool art pieces inside and outside.
Cherith Z. • September 18, 2016Beautifully restored, with stalls offering crepes, donuts, gelato, wine, Austrian sausage/beer and more to come. Quiet and calm, with lots of light.
Jun D. • February 19, 2011Love the take on surf and turf! Bacon wrapped medallion fillet and shrimp scampi!
Paula M. • February 17, 2014Delicious Chilean sea bass in champagne sauce and unagi sushi, you can't go wrong with this two.
Aris B. • November 5, 2010Make sure to stop by before 5pm so you can go into the garden - one of the best secrets in the city.
Ashy M. • November 13, 2011Miso Ramen: extra chashu or the Bacon gachas! If the chef makes oxtails, get them! They go fast!
t.r.i.s.h • February 21, 2014Vegan salad is delicious! You don't even need the dressing but it is a nice touch.
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