Peet C. • July 15, 2019The Porter house was so good. The mushrooms on the side made the night but the cheese cake over did expectations. I highly recommend.
Richard H. • March 3, 2023Great draft beer selection! Wings are very good. Also, had the chicken Gouda pizza and would get again. Great service. Highly recommend.
Barry B. • July 1, 2016Great atmosphere. I had the grilled chicken sandwich and salad. Nice craft beer selection.
Jackie P. • January 13, 2012Awesome roast beef sandwich! Very lean and flavorful. Served with au jus.
Todd C. • October 5, 2019Authentic , local legendary French restaurant for horse industry ( and other ) elite . But , easily approachable for any crowd and excellent French brasserie quality food !!
Shane R. • June 21, 2012Wow! Had heard of but never eaten here. While a bit pricey, the food is amazing and staff is very friendly and well versed in the menu. Highly recommended!
Simon J. • November 6, 2022Steak is simply superb. Upmarket steakhouse. Book well ahead. Good wine list too.
C R. • February 17, 2019Their strawberries are locally sourced and are definitely the best I've ever had!!
David M. • August 11, 2013Inspirational place to get some work done. Breakfast: veggie bagel w/ cream cheese. Lunch: bean burger. Both delicious.
Tony J. • August 8, 2019The chicken and waffles is fantastic! Be sure to save room for the ice cream
Jay I. • October 17, 2017Awesome Kentucky Hot Brown. Also, the gnocci mac & cheese is amazing.
David M. • January 17, 2011Great place on a Sunday night. Pretty much your only choice, but a good time
Emma • April 16, 2017The $5 sides are HUGE, so if you order 2 sides, that is a perfect meal for one.
Jodi M. • June 18, 2011Breakfast bar is huge and only $14...great value! Ask for Monica W. She is a great server!
Jesse R. • July 10, 2013Order the BLT but add an egg and cheese; I eat here often and it's been difficult to order anything but this combo since I first had it
Kevin B. • August 25, 2010Thursday night pitchers of bud light and miller light $4.00 is the best deal.
Sourabh C. • June 1, 2011Huge place - Gets crowded on big nights - Patio in the back is key as well!
Paul H. • April 30, 2010They make a wicked good buffalo chicken pizza and their breadsticks are awesome as well.
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