Wayne A. • August 13, 2022Chilean Sea-bass in a soy broth accompanied by fresh cut ginger. The filets cut like butter. Crispy calamari in a sweet sauce drizzle to start. The molten chocolate dessert torte is a must to follow.
Greater Good Alliance • November 22, 2011Veggie quesadillas with their black bean "relish"...awesome.
Hillary G. • February 12, 2019The Yakiniku Don is perfectly portioned—a filling entree with just the right savory sweetness.
Wayne A. • March 10, 2019Excellent addition to Las Olas neighborhood. Breakfast omelets, avocado toast, great cappuccinos - freshest of beans. Great service. Not to miss local friends-or visitors!
BoastingBiz • June 5, 2012Awesome place to eat during lunch.
Evie L. • February 2, 2022Philly cheesesteak eggs rolls
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