David B. • May 12, 2013Great for Sunday Brunch! Huge fan of Bananas Fosters Pancakes and the frittata
Matthew J. • June 18, 2011The Chateaubriand for two was without a doubt the best cut of meat I have had in this town (better than the Filet's at Morgan's Chop House and the Mash House).
David L. • February 25, 2015Great reuben sandwich. They have plenty of sandwich choices. They are known for breakfast here too. The inside has recently been remodeled.
Amanda M. • October 11, 2013friendly staff..decent prices...and service with a smile.....now serving chopped bbq... fried chicken...fried pork chops....
Susana T. • November 4, 2015Service is great! Food is delicious. Try the grilled chicken tenders. The breakfast taste better than homemade!
Celeste H. • November 28, 2013Country/ small town feel. The fried chicken was VERY good! Yum! Hush puppies were also good. Collards & rice were nothing special.
Trena D. • March 20, 2012The BEST sandwiches in town ... the chicken salad is one of my favorites.
Jim M. • September 30, 2019Best steak egg and cheese biscuit I have EVER had. Amazing cinnamon rolls too. More cinnamon and sugar than anywhere else.
Kenneth H. • March 2, 2014The food is inventive & well prepared with generous portions. Entrees range from around $20-$50. It's a great place for a special date or celebration. Call for reservations.
Lee P. • November 17, 2014Jalapeño Biscuits are great!!! The staff are amazingly hospitable! (Thanks again for the recommendation for the peanut butter-chocolate waffle.)
Nikole B. • July 13, 2014Erin Nenni duo was awesome. Xangos with cheesecake was Amazeballs! Waiter was on point!
Michael F. • March 29, 2019Excellent ribs it had been years since I have been at one of these restaurants. Drinks were good as well.
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