Rebecca B. • November 20, 2016Love their food super amazing. Love the all you can eat bread :)
Leandro S. • November 28, 2015Try the different kinds of Chai, specially Kashmiri and Vanilla Rooibos. I love the staff at this place, always kind and funny!
Lilly B. • November 16, 2014The scallop spaghetti meal is outstanding. As well as most of their appetizers! You can't go wrong with any order, and they leave you hungry enough for the main dish :)
Fernanda M. • December 28, 2015Try the specialty styles!! A lot of awesome beers... ramen is very good!
Manny • September 20, 2022The stacked mashed, peppercorn sirloin, and the pork belly dumplings were incredible.
Yeggers • September 29, 2014Green tea/mango ice cream is a desert that cannot be skipped. The avocado rolls and salmon sashimi were definite favourites!
Shauna M. • September 5, 2010Everything on the menu is terrific but make sure you try the mac n'cheese, a MUST!
Metro News • April 8, 2010Pricey, but worth it. Our corn-fed 12 oz ribeye somehow tasted lighter, sweeter than your average steak. The perfect side? Brown sugar and pecan-crusted puréed sweet potato casserole and a mojito.
Vic D. • February 16, 2014Steak pie is a great change from the tipacal filo pastry top was a perfect match to this gravy disk
Flor P. • June 21, 2018Especially the spaghettini with salami flakes! You can’t go wrong with any of the schnitzels either!
Kyla L. • November 28, 2018He best! The Q is my fav! They have the best gluten free pizza in my opinion. they also support local with their beveys
Gustavo M. • November 2, 2012Amazing restaurant! The service is great and the food is absolutely delicious, even for vegetarians. The meats are great and the salad bar has a big variety of fresh salads. Try the chocolate mousse!
Marlow M. • October 23, 2011Don't hesitate to get a second sandwich to go for later. The pork belly sandwich holds up really nicely and makes a great dinner reheated later.
Beth S. • February 23, 2014I like the complimentary coat check. And the large space, the multiplicity of bars. Good place, good times!
Edmonton Journal • October 3, 2012"A well-priced breakfast/lunch menu that includes a decent array of choices for both meals, from french toast to elk meat loaf, breakfast served until 3 pm..." For full review, click the link below!
Seth G. • November 22, 2011So tasty. Red dragon is amazing. Bento box are great value. Chicken teriyaki is the best
Andrew-David J. • June 11, 2015Super nice staff & fantastic coffee (personal choice is the maple latté). Not really cheap, but worth the value.
Don't see the place you're looking for? Add a new place to Foursquare.