Pepe M. • May 29Best traditional Mexican food always fresh ingredients great service great ambience and worth the price looking the chance every time my family is in town
Rishi B. • October 11, 2014The duck breast with sweet mole was fantastic. The pairing with pear and green apple slices was to die for! Also, try their several "gourmet sangrias". We had a port sangria, a cassis and a mint one
sebastien a. • August 20, 2017Beautiful restaurant, good service and a really tasty and generous dégustation menu (modern Mexican food). I really recommend it
Amber • May 1, 2019Arguably the best carnitas in Mexico City. Although a bit out of the way for the avg tourist, 100% worth it if you're looking for authentic, delicious and cheap. Always a line, but it moves quickly.
Cass G. • April 9, 2017Busy but the line usually moves fast. Delicious pozole and other typical Mexican dishes. Vegan and vegetarian friendly.
Roberto B. • November 10, 2015Exquisite aztecan cuisine. Guzano de maguey and ezcamoles tacos were delicious! Chicken with mole poblano after was perfect!
Anechka M. • July 2, 2018Incredible appetizers - guacamole with grasshoppers or Ants eggs 😁 margaritas were delicious too
Allison 💵 T. • December 19, 2017Mexican Food!
Ruth E. • November 16, 2016One of the most amazing places ever! The @machaca, gorditas, and pretty much everything you try is the most amazing experience
Thomas T. • February 22, 2016Very good typical Mexican breakfast - bread with "nata" hot chocolate - excellent!!
Cass G. • January 23, 2017I always bring family members to this traditional restaurant ... I like the carnitas and petroleras and margaritas!
Charly D. • September 28, 2016Gringa hands down a top contender, pastor solid, small place adheres to Mexican taco culture, seating difficult, they take cards (visa,mc) a must on the taco tour
Charly D. • October 19, 2016Menu is gourmet, with out of the box creations, such as filet in chocolate sauce, and tuna with Jamaica mole. Don't expect Michelin star but quality:price cannot be beat.
Myriam R. • October 9, 2016Amazing and authentic option to try Mexican food, you would definitely love it!
Simran D. • August 22, 2022Really enjoyed all the tacos I got here - especially the mushroom ones & chicken ones
Kandu T. • December 6, 2018Very good for breakfast, lunch or dinner. In the morning, the "Xalapa eggs" are a must. At midday, the enchiladas de mole, and at night, some delicious tacos de lengua are an excellent option.
Don't see the place you're looking for? Add a new place to Foursquare.