Katerina K. • February 28, 2015Tapas, trendy, romantic, good for date, tasty food, excellent dinner. Have fun, no drama. Please book a table in advance
Don • November 9, 2019We ate here 3 times during our 7 days in Palma. Highly recommend. We will definitely return the next time we are in Palma.
Jesus C. • July 30, 2011Conviene reservar, ambientación de vagón de tren, medallones de solomillo son un must
Anton T. • August 26, 2019This is the best restaurant I’ve visited in Mallorca. Fresh and tasty food, both tapas and menu. Daily menu for 14,5 is an awesome value for money. Waiters were fast and friendly.
Zhabenya • January 23, 2019I just came for a cup of coffee and spent 5 hours in this bar, because it's so great and attracts great people! Cheers to Mark, he does amazing job and is a very nice person
Lars G. • September 20, 2021Perfect spot in a cute area of town. Everything we had was tasty. Probably the best empanadas I’ve ever had. The croquettes were really tasty as well.
Silvia F. • July 21, 2017Absolutely the best tapas in town. Very busy but always availlable to let you sit and enjoy the amazing food.
Atrament Von C. • October 12, 2018Really good place for seafood in the center of Palma. Fast and friendly service and good prices. Great choice of tapas. Recommended!
Suzanne L. • April 19, 2017Had the Italian cheese & meat plate to start-very nice. Sepia di negro for main-it was v tasty.
Antonio B. • April 26, 2014Muy profesionales y divertidos. Música en directo. Precios populares y muy buena comida. El sitio ideal para perderse con una buena conversación. Altísimamente recomendable.
Sarah M. • August 6, 2018Delicious tapas bar! The oatatas bravas are really tasty but very filling! Welcoming staff
Yigit • July 6, 2019Just try everything. We came here twice in one week since it’s the best tapas place in Mallorca. Friendly staff , quiet atmosphere , lovely area.
National Geographic Traveller (UK) • December 3, 2014Tapas abounds in Palma but La Cueva, on Carrer d'Apuntador, has some of the best. The oxtail stew and classic dishes such as patatas bravas and gambas ai ajilo (garlic prawns) are to die for
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