Chai L. • April 29, 2016Always my favorite dumping restaurant in Taiwan! Xiaolongbao, fish dumplings, shrimp dumplings, sour and spicy soup, fried rice with pork and don't miss red bean/taro dumplings!
bear b. • June 27, 2015free sample of pineapple tart and ice brewed tea during summer! their tea is really good!
Constance |. • October 30, 2019Delicious warm chewy mochi with peanut powder; sesame powder is too sweet. Get soy pudding with small black sesame mochi balls, fresh taro is good too.
Clara W. • April 13, 2019Super fancy hot pot place with delicious fresh seafood. The mussel was still moving when we cooked it!
Noppadon R. • March 23, 2019The best hotpot ever, incredible soup, nice ice-cream tofu, very fresh ingredients. Highly recommended.
Kevin W. • June 27, 2016The Colombia FNC Hulia is a smooth, wonderful cup of coffee. I'll be back for another.
Vally A. • November 16, 2016Insanely delicious sashimi. The other food on the menu is average or better, but the sashimi is perfect. Their house beer is delectable, light, & fruity. Very relaxed and authentic interior design.
Pook🐢 • December 18, 2014Try stirfry snow pea, it tastes very good. Noodle with pork chop is also good.
Jessica W. • November 12, 2016Hands down the best oden place I've ever had. The ingredients are super fresh, and the broth was delicious.
Constance |. • March 28, 2019Amazing cannelé, very good sugar & custard brioche. Seriously amazed by the freshness and tastiness of the bakery items.
Deborah T. • January 17, 2016Hidden gem for Taiwanese pork belly buns (gua bao). Best ones I've tried in the world so far.
Aneurin H. • September 20, 2014Superb service, but you may also have lower response speed during meal time with many people. Price is little higher than I expect, but it is worth for this level.
Epicurean . • January 2, 2019Thick & juicy piece of chicken breast done just d way we like it! A godsend after half a day w/o food! Yum!
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