Sam L. • November 28, 2015Very popular so be prepared to wait for a table. But it's definitely worth waiting for this delicious dumplings! 🙏😄👍
Eric K H L. • October 24, 2013Seafood hotpot extremely fresh food and good volume! 5-star and there is Cantonese congee using the soup base - must try
Momo H. • April 16, 2016... However, the char siew (not Cantonese style) here is awesome! Crispy skin, chewy pork belly slices... Awesome stuff!! Apparently authentic Taiwanese food here, try it😋
Chris W. • September 15, 2016Beautiful shop. Worth the trip to sit and have a pineapple cake and tea (for free).
Chai L. • April 29, 2016Always my favorite dumping restaurant in Taiwan! Xiaolongbao, fish dumplings, shrimp dumplings, sour and spicy soup, fried rice with pork and don't miss red bean/taro dumplings!
Vivian W. • November 8, 2014One of the best pineapple cakes in Taiwan as claimed, sometimes there will be a queue outside the store to go in. Pastry is not too sweet and they have quite a good variety. Sun cakes were yummy too.
Pook🐢 • December 18, 2014Try stirfry snow pea, it tastes very good. Noodle with pork chop is also good.
Kylor H. • December 27, 2017Spectacular coffee in this quiet and cozy cafe. I had a single origin espresso and two single origin filters – all delicious. They had plenty of offerings, including Geishas.
Vally A. • November 16, 2016Insanely delicious sashimi. The other food on the menu is average or better, but the sashimi is perfect. Their house beer is delectable, light, & fruity. Very relaxed and authentic interior design.
Constance |. • October 30, 2019Delicious warm chewy mochi with peanut powder; sesame powder is too sweet. Get soy pudding with small black sesame mochi balls, fresh taro is good too.
Teresa • November 29, 2016Besides their famous soup dumplings, you should try their chicken/beef soups, pork chop noodle soup, zhajiang mian, fish dumplings, shrimp & pork shumai, mini black sesame bun, mini taro bun
B • May 29, 2015Probably the best bakery in Taipei. If you love western type of bread, then you would love this place.
Anthony K. • July 1, 2016Had an excellent 200 TWD set meal with beef but the highlights were all the fresh veggies and soup in the set, and the tea of course.
Aaron P. • September 1, 2016The pork Xiao long bao are famous for good reason. The pot stickers (fried dumplings) are also delicious. Another good thing about the venue is that it is less crowded than the Taipei 101 branch.
Jessica W. • November 12, 2016Hands down the best oden place I've ever had. The ingredients are super fresh, and the broth was delicious.
Stephanie W. • January 14, 2017The braised pork rice here was my favourite meal in Taipei! Order a side of vegetables and you have a complete meal
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