Connie C. • June 26, 2018Yum so many different rice balls! Love the beef miso and anything with shiso and plum. The caviar one was okay—too much mayo. The tofu skin with soba noodles are good too, a little sweet.
Renee T. • June 19, 2015Amazing first night! Solid service, delicious fresh oysters & sashimi. Simple, elegant, open space.
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